- Physical Facilities Properly Installed, Maintained, Cleaned; Unnecessary Persons Excluded From Establishment
- Food - Contact Surfaces Maintained, Cleaned, Sanitized
- Proper Cold Holding Temperatures (Greater Than 45 Degrees F)
- Food Worker Cards Current For All Food Workers; New Food Workers Trained
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Dec 29, 2015 | Routine Inspection/Field Review | 22 | 2 | 2 |
No violation noted during this evaluation. | Jun 04, 2015 | Consultation/Education - Field | 0 | 0 | 0 |
- Physical Facilities Properly Installed, Maintained, Cleaned; Unnecessary Persons Excluded From Establishment
- Proper Handling Of Pooled Eggs
|
Apr 28, 2015 | Routine Inspection/Field Review | 7 | 1 | 1 |
No violation noted during this evaluation. | Jul 21, 2014 | Consultation/Education - Field | 0 | 0 | 0 |
- Food - Contact Surfaces Maintained, Cleaned, Sanitized
- Food - Contact Surfaces Maintained, Cleaned, Sanitized
- Non-Food - Contact Surfaces Maintained And Clean
- Proper Labeling, Signage
- Proper Handling Of Pooled Eggs
- Proper Cold Holding Temperatures ( 42 Degrees F To 45 Degrees F)
|
Mar 21, 2014 | Routine Inspection/Field Review | 20 | 2 | 4 |
- Physical Facilities Properly Installed, Maintained, Cleaned; Unnecessary Persons Excluded From Establishment
- Warewashing Facilities Properly Installed, Maintained, Used; Test Strips Available And Used
- Non-Food - Contact Surfaces Maintained And Clean
- Adequate Handwashing Facilities
|
Dec 17, 2013 | Routine Inspection/Field Review | 20 | 1 | 3 |
- Physical Facilities Properly Installed, Maintained, Cleaned; Unnecessary Persons Excluded From Establishment
- Warewashing Facilities Properly Installed, Maintained, Used; Test Strips Available And Used
|
Sep 19, 2013 | Routine Inspection/Field Review | 7 | 0 | 2 |
- Physical Facilities Properly Installed, Maintained, Cleaned; Unnecessary Persons Excluded From Establishment
- Non-Food - Contact Surfaces Maintained And Clean
- Raw Meats Below Or Away From Ready To Eat Food; Species Separated
- Proper Handling Of Pooled Eggs
- No Room Temperature Storage; Proper Use Of Time As A Control
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Jun 11, 2013 | Return Inspection | 40 | 3 | 2 |
- Proper Thawing Methods Used
- Non-Food - Contact Surfaces Maintained And Clean
- Physical Facilities Properly Installed, Maintained, Cleaned; Unnecessary Persons Excluded From Establishment
- Proper Cold Holding Temperatures (Greater Than 45 Degrees F)
- Proper Handling Of Pooled Eggs
|
Jun 10, 2013 | Routine Inspection/Field Review | 23 | 2 | 3 |
No violation noted during this evaluation. | Jan 31, 2013 | Consultation/Education - Field | 0 | 0 | 0 |
No violation noted during this evaluation. | Sep 19, 2012 | Consultation/Education - Field | 0 | 0 | 0 |
No violation noted during this evaluation. | Jun 12, 2012 | Routine Inspection/Field Review | 0 | 0 | 0 |
No violation noted during this evaluation. | Mar 19, 2012 | Return Inspection | 0 | 0 | 0 |
- Potential Food Contamination Prevented During Delivery, Preparation, Storage, Display
- Toxic Substances Properly Identified, Stored, Used.
- No Room Temperature Storage; Proper Use Of Time As A Control
|
Feb 23, 2012 | Routine Inspection/Field Review | 40 | 2 | 1 |
No violation noted during this evaluation. | Oct 27, 2011 | Consultation/Education - Field | 0 | 0 | 0 |
No violation noted during this evaluation. | Aug 29, 2011 | Routine Inspection/Field Review | 0 | 0 | 0 |
No violation noted during this evaluation. | Mar 29, 2011 | Return Inspection | 0 | 0 | 0 |
No violation noted during this evaluation. | Mar 17, 2011 | Routine Inspection/Field Review | 0 | 0 | 0 |
No violation noted during this evaluation. | Nov 09, 2010 | Consultation/Education - Field | 0 | 0 | 0 |
- Non-Food - Contact Surfaces Maintained And Clean
|
Jul 20, 2010 | Routine Inspection/Field Review | 3 | 0 | 1 |
Restaurant representatives - add corrected or new information about Grand Peking Restaurant, 1706 S 320TH ST STE L, Federal Way, WA »