No violation noted during this evaluation. | Aug 06, 2015 | Return Inspection | 0 | 0 | 0 |
- Proper Cold Holding Temperatures (Greater Than 45 Degrees F)
- Adequate Handwashing Facilities
- Proper Hot Holding Temperatures (Less Than130 Degrees)
- No Room Temperature Storage; Proper Use Of Time As A Control
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Aug 04, 2015 | Routine Inspection/Field Review | 70 | 4 | 0 |
No violation noted during this evaluation. | Mar 24, 2015 | Consultation/Education - Field | 0 | 0 | 0 |
No violation noted during this evaluation. | Nov 25, 2014 | Routine Inspection/Field Review | 0 | 0 | 0 |
- Compliance With Risk Control Plans, Variances, Plan Of Operation; Valid Permit; Approved Procedures For Non-Continuous Cooking
- Proper Cooling Procedures
- No Room Temperature Storage; Proper Use Of Time As A Control
- Hands Washed As Required
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Aug 26, 2014 | Return Inspection | 85 | 4 | 0 |
- Compliance With Risk Control Plans, Variances, Plan Of Operation; Valid Permit; Approved Procedures For Non-Continuous Cooking
- Proper Cooling Procedures
- Proper Hot Holding Temperatures (Less Than130 Degrees)
- No Room Temperature Storage; Proper Use Of Time As A Control
|
Jul 24, 2014 | Routine Inspection/Field Review | 85 | 4 | 0 |
No violation noted during this evaluation. | Sep 23, 2013 | Routine Inspection/Field Review | 0 | 0 | 0 |
No violation noted during this evaluation. | May 01, 2013 | Consultation/Education - Field | 0 | 0 | 0 |
No violation noted during this evaluation. | Mar 21, 2013 | Routine Inspection/Field Review | 0 | 0 | 0 |
- Non-Food - Contact Surfaces Maintained And Clean
- Adequate Handwashing Facilities
|
Oct 01, 2012 | Routine Inspection/Field Review | 13 | 1 | 1 |
No violation noted during this evaluation. | May 09, 2012 | Consultation/Education - Field | 0 | 0 | 0 |
- Physical Facilities Properly Installed, Maintained, Cleaned; Unnecessary Persons Excluded From Establishment
- Adequate Handwashing Facilities
|
Feb 07, 2012 | Routine Inspection/Field Review | 12 | 1 | 1 |
- Warewashing Facilities Properly Installed, Maintained, Used; Test Strips Available And Used
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Oct 27, 2011 | Routine Inspection/Field Review | 5 | 0 | 1 |
No violation noted during this evaluation. | Aug 29, 2011 | Consultation/Education - Field | 0 | 0 | 0 |
- Warewashing Facilities Properly Installed, Maintained, Used; Test Strips Available And Used
- Adequate Handwashing Facilities
- Proper Hot Holding Temperatures; Between 130 Degrees F...
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Apr 14, 2011 | Routine Inspection/Field Review | 20 | 2 | 1 |
- Food - Contact Surfaces Maintained, Cleaned, Sanitized
- Warewashing Facilities Properly Installed, Maintained, Used; Test Strips Available And Used
- In-Use Utensils Properly Stored
- Adequate Ventilation, Lighting; Designated Areas Used
- Proper Hot Holding Temperatures; Between 130 Degrees F...
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Nov 29, 2010 | Routine Inspection/Field Review | 20 | 1 | 4 |
No violation noted during this evaluation. | Jul 26, 2010 | Consultation/Education - Field | 0 | 0 | 0 |
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