Hazen Hs, 1101 HOQUIAM AVE NE, Renton, WA - Restaurant inspection findings and violations

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Business Info

Name: Hazen Hs
Type: Restaurant
Address: 1101 HOQUIAM AVE NE, Renton, WA 98059
Phone:
Total inspections: 25
Last inspection: Nov 17, 2015
Penalty points from last inspection: 10
Penalty points
10
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Violations

Inspection Date

Service Type

Penalty points

Critical violations

Non-Critical violations
  • Wiping Cloths Properly Used, Stored; Proper Sanitizer
  • Wiping Cloths Properly Used, Stored; Proper Sanitizer
  • Proper Cold Holding Temperatures ( 42 Degrees F To 45 Degrees F)
  • Food Worker Cards Current For All Food Workers; New Food Workers Trained
  • Food Worker Cards Current For All Food Workers; New Food Workers Trained
 Nov 17, 2015Routine Inspection/Field Review1032
  • Adequate Equipment For Temperature Control
  • Wiping Cloths Properly Used, Stored; Proper Sanitizer
  • Warewashing Facilities Properly Installed, Maintained, Used; Test Strips Available And Used
  • Non-Food - Contact Surfaces Maintained And Clean
 Mar 18, 2015Routine Inspection/Field Review1804
No violation noted during this evaluation. Oct 08, 2014Routine Inspection/Field Review000
  • Adequate Equipment For Temperature Control
  • Proper Cold Holding Temperatures ( 42 Degrees F To 45 Degrees F)
 Oct 15, 2013Routine Inspection/Field Review1011
  • Non-Food - Contact Surfaces Maintained And Clean
  • Adequate Handwashing Facilities
  • Proper Cold Holding Temperatures ( 42 Degrees F To 45 Degrees F)
 May 20, 2013Routine Inspection/Field Review1821
No violation noted during this evaluation. Feb 05, 2013Consultation/Education - Field000
No violation noted during this evaluation. Oct 24, 2012Routine Inspection/Field Review000
No violation noted during this evaluation. Oct 15, 2012Consultation/Education - Field000
  • No Room Temperature Storage; Proper Use Of Time As A Control
 Mar 26, 2012Routine Inspection/Field Review2510
No violation noted during this evaluation. Nov 15, 2011Routine Inspection/Field Review000
No violation noted during this evaluation. Sep 27, 2011Consultation/Education - Field000
  • Wiping Cloths Properly Used, Stored; Proper Sanitizer
  • Adequate Handwashing Facilities
 Mar 31, 2011Routine Inspection/Field Review1511
  • Wiping Cloths Properly Used, Stored; Proper Sanitizer
  • Potential Food Contamination Prevented During Delivery, Preparation, Storage, Display
  • Adequate Handwashing Facilities
  • Accurate Thermometer Provided And Used To Evaluate Temperature Of Phf
 Dec 08, 2010Routine Inspection/Field Review2522
No violation noted during this evaluation. Oct 20, 2010Consultation/Education - Field000
No violation noted during this evaluation. Jan 13, 2010Routine Inspection/Field Review000
  • Adequate Equipment For Temperature Control
  • No Room Temperature Storage; Proper Use Of Time As A Control
  • Toxic Substances Properly Identified, Stored, Used.
  • Proper Cold Holding Temperatures ( 42 Degrees F To 45 Degrees F)
 Dec 08, 2009Routine Inspection/Field Review4531
  • Wiping Cloths Properly Used, Stored; Proper Sanitizer
  • Food Worker Cards Current For All Food Workers; New Food Workers Trained
 Mar 03, 2009Routine Inspection/Field Review1011
  • Accurate Thermometer Provided And Used To Evaluate Temperature Of Phf
 Dec 01, 2008Routine Inspection/Field Review510
No violation noted during this evaluation. Oct 03, 2008Consultation/Education - Field000
  • Ping Cloths Properly Used, Stored
 Feb 29, 2008Routine Inspection/Field Review501
No violation noted during this evaluation. Sep 24, 2007Routine Inspection/Field Review000
  • -Use Utensils Properly Stored
 Mar 02, 2007Routine Inspection/Field Review301
No violation noted during this evaluation. Nov 30, 2006Consultation/Education - Field000
  • Equate Handwashing Facilities
 Sep 21, 2006Routine Inspection/Field Review1010
No violation noted during this evaluation. Jan 20, 2006Routine Inspection/Field Review000

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