High Point Mini Market, 3413 SW GRAHAM ST, Seattle, WA - Restaurant inspection findings and violations



Business Info

Name: High Point Mini Market
Type: Restaurant
Address: 3413 SW GRAHAM ST, Seattle, WA 98126
Phone: (206) 356-9234
Total inspections: 13
Last inspection: Jun 30, 2015
Penalty points from last inspection: 25
Penalty points
25

Restaurant representatives - add corrected or new information about High Point Mini Market, 3413 SW GRAHAM ST, Seattle, WA »


Violations

Inspection Date

Service Type

Penalty points

Critical violations

Non-Critical violations

No violation noted during this evaluation. Jun 30, 2015Routine Inspection/Field Review000
No violation noted during this evaluation. Jan 30, 2015Routine Inspection/Field Review000
No violation noted during this evaluation. Sep 25, 2014Consultation/Education - Field000
  • Toxic Substances Properly Identified, Stored, Used.
  • Adequate Handwashing Facilities
  • Raw Meats Below Or Away From Ready To Eat Food; Species Separated
May 22, 2014Routine Inspection/Field Review2530
  • Proper Labeling, Signage
  • Adequate Handwashing Facilities
Jan 24, 2014Routine Inspection/Field Review1511
  • Toxic Substances Properly Identified, Stored, Used.
Oct 08, 2013Routine Inspection/Field Review1010
No violation noted during this evaluation. Jun 03, 2013Routine Inspection/Field Review000
No violation noted during this evaluation. Feb 07, 2013Consultation/Education - Field000
  • Food - Contact Surfaces Maintained, Cleaned, Sanitized
  • Toxic Substances Properly Identified, Stored, Used.
Oct 04, 2012Routine Inspection/Field Review1511
No violation noted during this evaluation. Jun 14, 2012Consultation/Education - Field000
  • Garbage, Refuse Properly Disposed; Facilities Maintained
  • Toxic Substances Properly Identified, Stored, Used.
Feb 16, 2012Routine Inspection/Field Review1311
No violation noted during this evaluation. Dec 23, 2011Consultation/Education - Field000
  • Toxic Substances Properly Identified, Stored, Used.
  • Adequate Handwashing Facilities
  • Raw Meats Below Or Away From Ready To Eat Food; Species Separated
  • Accurate Thermometer Provided And Used To Evaluate Temperature Of Phf
  • Food Obtained From Approved Source
Aug 23, 2011Routine Inspection/Field Review4550

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