No violation noted during this evaluation. | Sep 14, 2015 | Consultation/Education - Field | 0 | 0 | 0 |
- Adequate Ventilation, Lighting; Designated Areas Used
- Non-Food - Contact Surfaces Maintained And Clean
- Adequate Equipment For Temperature Control
- Accurate Thermometer Provided And Used To Evaluate Temperature Of Phf
- Proper Cold Holding Temperatures (Greater Than 45 Degrees F)
|
May 28, 2015 | Routine Inspection/Field Review | 25 | 2 | 3 |
- Raw Meats Below Or Away From Ready To Eat Food; Species Separated
|
Feb 10, 2015 | Routine Inspection/Field Review | 5 | 1 | 0 |
No violation noted during this evaluation. | Oct 13, 2014 | Consultation/Education - Field | 0 | 0 | 0 |
- Food And Non-Food Surfaces Properly Used And Constructed; Cleanable
|
Apr 21, 2014 | Routine Inspection/Field Review | 5 | 0 | 1 |
- Pasteurized Foods Used As Required; Prohibited Foods Not Offered
- Raw Meats Below Or Away From Ready To Eat Food; Species Separated
- Accurate Thermometer Provided And Used To Evaluate Temperature Of Phf
|
Jan 13, 2014 | Routine Inspection/Field Review | 20 | 3 | 0 |
No violation noted during this evaluation. | Jul 09, 2013 | Routine Inspection/Field Review | 0 | 0 | 0 |
No violation noted during this evaluation. | May 02, 2013 | Consultation/Education - Field | 0 | 0 | 0 |
- Adequate Handwashing Facilities
|
Mar 08, 2013 | Routine Inspection/Field Review | 10 | 1 | 0 |
No violation noted during this evaluation. | Nov 20, 2012 | Consultation/Education - Field | 0 | 0 | 0 |
- Proper Cold Holding Temperatures ( 42 Degrees F To 45 Degrees F)
- Proper Barriers Used To Prevent Bare Hand Contact With Ready To Eat Foods
|
Aug 23, 2012 | Routine Inspection/Field Review | 20 | 2 | 0 |
- Physical Facilities Properly Installed, Maintained, Cleaned; Unnecessary Persons Excluded From Establishment
- Proper Cold Holding Temperatures (Greater Than 45 Degrees F)
|
May 02, 2012 | Routine Inspection/Field Review | 12 | 1 | 1 |
No violation noted during this evaluation. | Dec 15, 2011 | Consultation/Education - Field | 0 | 0 | 0 |
No violation noted during this evaluation. | Oct 20, 2011 | Routine Inspection/Field Review | 0 | 0 | 0 |
No violation noted during this evaluation. | Apr 12, 2011 | Routine Inspection/Field Review | 0 | 0 | 0 |
- In-Use Utensils Properly Stored
- Adequate Handwashing Facilities
- Proper Cold Holding Temperatures (Greater Than 45 Degrees F)
|
Dec 23, 2010 | Routine Inspection/Field Review | 23 | 2 | 1 |
No violation noted during this evaluation. | Aug 20, 2010 | Consultation/Education - Field | 0 | 0 | 0 |
- Wiping Cloths Properly Used, Stored; Proper Sanitizer
- In-Use Utensils Properly Stored
- Non-Food - Contact Surfaces Maintained And Clean
|
May 12, 2010 | Routine Inspection/Field Review | 11 | 0 | 3 |
- Wiping Cloths Properly Used, Stored; Proper Sanitizer
- Proper Cold Holding Temperatures (Greater Than 45 Degrees F)
- Proper Cooling Procedures
|
Dec 30, 2009 | Routine Inspection/Field Review | 45 | 2 | 1 |
No violation noted during this evaluation. | Mar 09, 2009 | Routine Inspection/Field Review | 0 | 0 | 0 |
No violation noted during this evaluation. | Oct 30, 2008 | Routine Inspection/Field Review | 0 | 0 | 0 |
- Oper Methods Used To Prevent Bare Hand...
|
Jul 03, 2008 | Routine Inspection/Field Review | 15 | 1 | 0 |
No violation noted during this evaluation. | Mar 31, 2008 | Consultation/Education - Field | 0 | 0 | 0 |
- Ping Cloths Properly Used, Stored
|
Nov 26, 2007 | Routine Inspection/Field Review | 5 | 0 | 1 |
- Oper Methods Used To Prevent Bare Hand...
|
Jul 12, 2007 | Routine Inspection/Field Review | 15 | 1 | 0 |
No violation noted during this evaluation. | Mar 01, 2007 | Consultation/Education - Field | 0 | 0 | 0 |
- Oper Handling Of Pooled Eggs
- Oper Consumer Advisory Posted For Raw ...
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Dec 28, 2006 | Routine Inspection/Field Review | 10 | 2 | 0 |
No violation noted during this evaluation. | Oct 05, 2006 | Consultation/Education - Field | 0 | 0 | 0 |
No violation noted during this evaluation. | Apr 13, 2006 | Routine Inspection/Field Review | 30 | 0 | 0 |
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