- Proper Cooking Time And Temperature; Proper Use Of Non-Continuous Cooking
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Aug 05, 2015 | Routine Inspection/Field Review | 25 | 1 | 0 |
- Non-Food - Contact Surfaces Maintained And Clean
- Potential Food Contamination Prevented During Delivery, Preparation, Storage, Display
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Dec 30, 2014 | Routine Inspection/Field Review | 8 | 0 | 2 |
- Potential Food Contamination Prevented During Delivery, Preparation, Storage, Display
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Sep 30, 2014 | Routine Inspection/Field Review | 5 | 0 | 1 |
No violation noted during this evaluation. | Nov 12, 2013 | Routine Inspection/Field Review | 0 | 0 | 0 |
- Potential Food Contamination Prevented During Delivery, Preparation, Storage, Display
- In-Use Utensils Properly Stored
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Apr 08, 2013 | Routine Inspection/Field Review | 8 | 0 | 2 |
No violation noted during this evaluation. | Dec 19, 2012 | Consultation/Education - Field | 0 | 0 | 0 |
No violation noted during this evaluation. | Oct 25, 2012 | Routine Inspection/Field Review | 0 | 0 | 0 |
- Food Worker Cards Current For All Food Workers; New Food Workers Trained
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May 02, 2012 | Routine Inspection/Field Review | 5 | 1 | 0 |
No violation noted during this evaluation. | Aug 17, 2011 | Consultation/Education - Field | 0 | 0 | 0 |
No violation noted during this evaluation. | Jun 27, 2011 | Routine Inspection/Field Review | 0 | 0 | 0 |
- Food In Good Condition, Safe And Unadulterated; Approved Additives
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Feb 24, 2011 | Routine Inspection/Field Review | 10 | 1 | 0 |
No violation noted during this evaluation. | Oct 12, 2010 | Routine Inspection/Field Review | 0 | 0 | 0 |
- Food Worker Cards Current For All Food Workers; New Food Workers Trained
- Adequate Handwashing Facilities
- Proper Consumer Advisory Posted For Raw Or Undercooked Foods
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Mar 22, 2010 | Routine Inspection/Field Review | 20 | 3 | 0 |
- Non-Food - Contact Surfaces Maintained And Clean
- Physical Facilities Properly Installed, Maintained, Cleaned; Unnecessary Persons Excluded From Establishment
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Dec 15, 2009 | Routine Inspection/Field Review | 5 | 0 | 2 |
No violation noted during this evaluation. | Nov 09, 2009 | Consultation/Education - Field | 0 | 0 | 0 |
- Food Contact Surfaces And Utensils Used For Raw Meat Thoroughly Cleaned And Sanitized. No Cross Contamination
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Jan 23, 2009 | Routine Inspection/Field Review | 15 | 1 | 0 |
No violation noted during this evaluation. | Dec 15, 2008 | Routine Inspection/Field Review | 0 | 0 | 0 |
No violation noted during this evaluation. | Nov 13, 2008 | Consultation/Education - Field | 0 | 0 | 0 |
- Ping Cloths Properly Used, Stored
- Xic Substances Properly Identified,...
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Sep 04, 2008 | Routine Inspection/Field Review | 15 | 1 | 1 |
- -Use Utensils Properly Stored
- Oper Consumer Advisory Posted For Raw ...
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Dec 12, 2007 | Routine Inspection/Field Review | 8 | 1 | 1 |
No violation noted during this evaluation. | Sep 06, 2007 | Consultation/Education - Field | 0 | 0 | 0 |
- N-Food Contact Surfaces Maintained And Clean
- Sting Of Permit; Mobile Establishment Name...
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Apr 12, 2007 | Routine Inspection/Field Review | 5 | 0 | 2 |
No violation noted during this evaluation. | Sep 19, 2006 | Routine Inspection/Field Review | 0 | 0 | 0 |
No violation noted during this evaluation. | Feb 15, 2006 | Routine Inspection/Field Review | 0 | 0 | 0 |
No violation noted during this evaluation. | Jan 09, 2006 | Consultation/Education - Field | 0 | 0 | 0 |
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