Market Fresh Llc, 701 5TH AVE, Seattle, WA - Restaurant inspection findings and violations

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Business Info

Name: Market Fresh Llc
Type: Restaurant
Address: 701 5TH AVE, Seattle, WA 98104
Phone: (206) 449-4599
Total inspections: 34
Last inspection: Dec 07, 2015
Penalty points from last inspection: 10
Penalty points
10
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Violations

Inspection Date

Service Type

Penalty points

Critical violations

Non-Critical violations
No violation noted during this evaluation. Dec 07, 2015Consultation/Education - Field000
  • Wiping Cloths Properly Used, Stored; Proper Sanitizer
  • Proper Handling Of Pooled Eggs
 Aug 21, 2015Routine Inspection/Field Review1011
No violation noted during this evaluation. Mar 20, 2015Routine Inspection/Field Review000
  • Physical Facilities Properly Installed, Maintained, Cleaned; Unnecessary Persons Excluded From Establishment
 Dec 01, 2014Routine Inspection/Field Review201
No violation noted during this evaluation. May 22, 2014Consultation/Education - Field000
  • Warewashing Facilities Properly Installed, Maintained, Used; Test Strips Available And Used
  • Non-Food - Contact Surfaces Maintained And Clean
  • Food Worker Cards Current For All Food Workers; New Food Workers Trained
  • Proper Cold Holding Temperatures (Greater Than 45 Degrees F)
 Mar 14, 2014Routine Inspection/Field Review2322
No violation noted during this evaluation. Nov 12, 2013Consultation/Education - Field000
  • Potential Food Contamination Prevented During Delivery, Preparation, Storage, Display
  • Wiping Cloths Properly Used, Stored; Proper Sanitizer
  • Food Worker Cards Current For All Food Workers; New Food Workers Trained
 Jun 04, 2013Routine Inspection/Field Review1512
  • Food - Contact Surfaces Maintained, Cleaned, Sanitized
  • Non-Food - Contact Surfaces Maintained And Clean
  • Potential Food Contamination Prevented During Delivery, Preparation, Storage, Display
  • Wiping Cloths Properly Used, Stored; Proper Sanitizer
 Jan 24, 2013Routine Inspection/Field Review1804
  • Potential Food Contamination Prevented During Delivery, Preparation, Storage, Display
  • Toxic Substances Properly Identified, Stored, Used.
 Aug 31, 2012Routine Inspection/Field Review1511
No violation noted during this evaluation. Jun 06, 2012Consultation/Education - Field000
  • Plumbing Properly Sized, Installed, And Maintained; Proper Backflow Devices, Indirect Drains, No Cross-Connections
  • Non-Food - Contact Surfaces Maintained And Clean
  • Potential Food Contamination Prevented During Delivery, Preparation, Storage, Display
  • Food In Good Condition, Safe And Unadulterated; Approved Additives
  • Proper Cold Holding Temperatures (Greater Than 45 Degrees F)
 Feb 09, 2012Routine Inspection/Field Review3323
No violation noted during this evaluation. Nov 30, 2011Consultation/Education - Field000
  • Warewashing Facilities Properly Installed, Maintained, Used; Test Strips Available And Used
  • Wiping Cloths Properly Used, Stored; Proper Sanitizer
  • Proper Cold Holding Temperatures (Greater Than 45 Degrees F)
 Aug 03, 2011Routine Inspection/Field Review2012
  • Wiping Cloths Properly Used, Stored; Proper Sanitizer
  • Adequate Equipment For Temperature Control
  • Potential Food Contamination Prevented During Delivery, Preparation, Storage, Display
  • Proper Cold Holding Temperatures (Greater Than 45 Degrees F)
 Apr 18, 2011Routine Inspection/Field Review2513
  • Wiping Cloths Properly Used, Stored; Proper Sanitizer
  • Proper Cold Holding Temperatures (Greater Than 45 Degrees F)
  • Hands Washed As Required
 Dec 27, 2010Routine Inspection/Field Review3021
No violation noted during this evaluation. Jul 28, 2010Consultation/Education - Field000
No violation noted during this evaluation. Jul 12, 2010Consultation/Education - Field000
No violation noted during this evaluation. Mar 02, 2010Routine Inspection/Field Review000
No violation noted during this evaluation. Dec 16, 2009Routine Inspection/Field Review000
No violation noted during this evaluation. Jul 09, 2009Consultation/Education - Field000
No violation noted during this evaluation. Jan 14, 2009Routine Inspection/Field Review000
  • Oper Cooling Procedure
 Jun 03, 2008Routine Inspection/Field Review3010
No violation noted during this evaluation. Mar 11, 2008Routine Inspection/Field Review000
No violation noted during this evaluation. Feb 14, 2008Consultation/Education - Field000
No violation noted during this evaluation. Nov 29, 2007Routine Inspection/Field Review000
No violation noted during this evaluation. Sep 21, 2007Return Inspection000
No violation noted during this evaluation. Sep 13, 2007Return Inspection1000
  • Oper Hot Holding Temperatures (Less Than 130 Degrees F )
  • Oper Cold Holding Temperatures (Greater Than 45 Degrees F)
 Sep 05, 2007Routine Inspection/Field Review3520
No violation noted during this evaluation. Mar 13, 2007Consultation/Education - Field000
No violation noted during this evaluation. Nov 14, 2006Consultation/Education - Field000
  • Rewashing Facilities Properly Installed,...
  • Oper Cold Holding Temperatures (Greater Than 45 Degrees F)
 Jun 01, 2006Routine Inspection/Field Review1511
  • Umbing Properly Sized, Installed,...
  • Oper Cold Holding Temperatures ( 42 Degrees F To 45 Degrees F)
  • Equate Handwashing Facilities
  • Od Worker Cards Current For All Food...
  • Curate Thermometer Provided And Used ...
 May 12, 2006Routine Inspection/Field Review3041
  • Umbing Properly Sized, Installed,...
  • Sting Of Permit; Mobile Establishment Name...
  • Oper Cold Holding Temperatures (Greater Than 45 Degrees F)
 Jan 30, 2006Routine Inspection/Field Review1712

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