No violation noted during this evaluation. | Sep 02, 2015 | Consultation/Education - Field | 0 | 0 | 0 |
- Potential Food Contamination Prevented During Delivery, Preparation, Storage, Display
- Insects, Rodents, Animals Not Present; Entrance Controlled
- Hands Washed As Required
- Food In Good Condition, Safe And Unadulterated; Approved Additives
- Adequate Handwashing Facilities
- Food Worker Cards Current For All Food Workers; New Food Workers Trained
- Proper Cooling Procedures
|
Aug 20, 2015 | Routine Inspection/Field Review | 85 | 5 | 2 |
- Proper Cooling Procedures
|
May 27, 2014 | Consultation/Education - Field | 0 | 1 | 0 |
- Proper Cooling Procedures
- No Room Temperature Storage; Proper Use Of Time As A Control
|
Apr 30, 2014 | Routine Inspection/Field Review | 50 | 2 | 0 |
- Physical Facilities Properly Installed, Maintained, Cleaned; Unnecessary Persons Excluded From Establishment
|
Oct 28, 2013 | Routine Inspection/Field Review | 2 | 0 | 1 |
No violation noted during this evaluation. | Jun 17, 2013 | Consultation/Education - Field | 0 | 0 | 0 |
No violation noted during this evaluation. | Apr 09, 2013 | Routine Inspection/Field Review | 0 | 0 | 0 |
- In-Use Utensils Properly Stored
|
Nov 05, 2012 | Routine Inspection/Field Review | 3 | 0 | 1 |
No violation noted during this evaluation. | May 30, 2012 | Consultation/Education - Field | 0 | 0 | 0 |
- Potential Food Contamination Prevented During Delivery, Preparation, Storage, Display
|
Mar 05, 2012 | Routine Inspection/Field Review | 5 | 0 | 1 |
- Potential Food Contamination Prevented During Delivery, Preparation, Storage, Display
|
Oct 10, 2011 | Routine Inspection/Field Review | 5 | 0 | 1 |
No violation noted during this evaluation. | Jun 20, 2011 | Consultation/Education - Field | 0 | 0 | 0 |
- Adequate Equipment For Temperature Control
- Food Worker Cards Current For All Food Workers; New Food Workers Trained
|
Mar 23, 2011 | Routine Inspection/Field Review | 10 | 1 | 1 |
- Adequate Equipment For Temperature Control
|
Sep 29, 2010 | Routine Inspection/Field Review | 5 | 0 | 1 |
No violation noted during this evaluation. | May 11, 2010 | Consultation/Education - Field | 0 | 0 | 0 |
- Potential Food Contamination Prevented During Delivery, Preparation, Storage, Display
- Pic Certified By Accredited Program, Or Compliance With Code, Or Correct Answers
- Proper Cold Holding Temperatures (Greater Than 45 Degrees F)
|
Feb 22, 2010 | Routine Inspection/Field Review | 20 | 2 | 1 |
- Adequate Handwashing Facilities
|
Dec 02, 2009 | Routine Inspection/Field Review | 10 | 1 | 0 |
No violation noted during this evaluation. | Mar 25, 2009 | Consultation/Education - Field | 0 | 0 | 0 |
No violation noted during this evaluation. | Dec 09, 2008 | Routine Inspection/Field Review | 45 | 0 | 0 |
No violation noted during this evaluation. | Jun 10, 2008 | Consultation/Education - Field | 0 | 0 | 0 |
- Od-Contact Surfaces Maintained, Clean, Sanitized
- Equate Handwashing Facilities
- Oper Cold Holding Temperatures (Greater Than 45 Degrees F)
|
Mar 11, 2008 | Routine Inspection/Field Review | 25 | 2 | 1 |
- Oper Cooling Procedure
- Equate Handwashing Facilities
|
Nov 26, 2007 | Routine Inspection/Field Review | 40 | 2 | 0 |
No violation noted during this evaluation. | Sep 25, 2007 | Consultation/Education - Field | 0 | 0 | 0 |
- Ensils, Equipment, Linens Properly Stored,...
|
Mar 01, 2007 | Routine Inspection/Field Review | 3 | 0 | 1 |
- Tential Food Contamination Prevented During ...
- W Meats Below And Away From Rte Food
|
Nov 02, 2006 | Routine Inspection/Field Review | 10 | 1 | 1 |
No violation noted during this evaluation. | Sep 08, 2006 | Return Inspection | 0 | 0 | 0 |
- Od Worker Cards Current For All Food...
- Oper Cooling Procedure
|
Aug 22, 2006 | Routine Inspection/Field Review | 35 | 2 | 0 |
No violation noted during this evaluation. | Mar 30, 2006 | Consultation/Education - Field | 0 | 0 | 0 |
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