Rancho Bravo Tacos #1, 1001 E PINE ST, Seattle, WA - Restaurant inspection findings and violations



Business Info

Name: Rancho Bravo Tacos #1
Type: Restaurant
Address: 1001 E PINE ST, Seattle, WA 98122
Phone: (206) 790-0155
Total inspections: 21
Last inspection: Jul 19, 2010
Penalty points from last inspection: 15
Penalty points
15

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Violations

Inspection Date

Service Type

Penalty points

Critical violations

Non-Critical violations

No violation noted during this evaluation. Jul 19, 2010Routine Inspection/Field Review000
No violation noted during this evaluation. Feb 01, 2010Consultation/Education - Field000
No violation noted during this evaluation. Dec 14, 2009Consultation/Education - Field000
No violation noted during this evaluation. Oct 07, 2009Routine Inspection/Field Review000
  • Potential Food Contamination Prevented During Delivery, Preparation, Storage, Display
  • Food And Non-Food Surfaces Properly Used And Constructed; Cleanable
  • Physical Facilities Properly Installed, Maintained, Cleaned; Unnecessary Persons Excluded From Establishment
  • Non-Food - Contact Surfaces Maintained And Clean
Sep 08, 2009Routine Inspection/Field Review1504
No violation noted during this evaluation. Jul 29, 2009Consultation/Education - Field000
  • Physical Facilities Properly Installed, Maintained, Cleaned; Unnecessary Persons Excluded From Establishment
Jan 27, 2009Routine Inspection/Field Review201
No violation noted during this evaluation. Sep 16, 2008Consultation/Education - Field000
  • N-Food Contact Surfaces Maintained And Clean
  • Oper Washing Of Fruits And Vegetables
May 28, 2008Routine Inspection/Field Review1311
No violation noted during this evaluation. May 21, 2008Return Inspection000
No violation noted during this evaluation. May 16, 2008Return Inspection000
No violation noted during this evaluation. Apr 22, 2008Return Inspection000
  • Equate Ventilation; Lighting; Designated Area...
  • Ysical Facilities Properly Installed,...
Apr 01, 2008Return Inspection002
  • Tential Food Contamination Prevented During ...
  • Od-Contact Surfaces Maintained, Clean, Sanitized
  • Wage, Waste Water Properly Disposed
  • N-Food Contact Surfaces Maintained And Clean
  • Equate Ventilation; Lighting; Designated Area...
  • Ensils, Equipment, Linens Properly Stored,...
  • Ysical Facilities Properly Installed,...
  • Rewashing Facilities Properly Installed,...
Mar 31, 2008Routine Inspection/Field Review3008
  • Wage, Waste Water Properly Disposed
  • Tential Food Contamination Prevented During ...
  • Ysical Facilities Properly Installed,...
  • Rewashing Facilities Properly Installed,...
  • W Meats Below And Away From Rte Food
  • Equate Handwashing Facilities
  • Oper Hot Holding Temperatures (Less Than 130 Degrees F )
Mar 28, 2008Routine Inspection/Field Review5734
  • Ysical Facilities Properly Installed,...
  • Oper Thawing Methods Used
  • Oper Hot Holding Temperatures (Less Than 130 Degrees F )
  • Equate Handwashing Facilities
Mar 18, 2008Routine Inspection/Field Review4022
  • Rbage, Refuse Properly Disposed; Facilities...
  • N-Food Contact Surfaces Maintained And Clean
  • Ysical Facilities Properly Installed,...
  • Tential Food Contamination Prevented During ...
  • Equate Handwashing Facilities
  • Oper Hot Holding Temperatures (Less Than 130 Degrees F )
Jan 29, 2008Routine Inspection/Field Review4824
  • Ping Cloths Properly Used, Stored
  • Ysical Facilities Properly Installed,...
Jun 27, 2007Routine Inspection/Field Review702
  • Tential Food Contamination Prevented During ...
  • Rbage, Refuse Properly Disposed; Facilities...
  • Od-Contact Surfaces Maintained, Clean, Sanitized
  • Rewashing Facilities Properly Installed,...
  • Ping Cloths Properly Used, Stored
  • Ysical Facilities Properly Installed,...
  • Oper Thawing Methods Used
  • N-Food Contact Surfaces Maintained And Clean
  • Ngle Use And Single Service Articles Properly...
  • Nds Washed As Required
  • Equate Handwashing Facilities
  • Oper Cold Holding Temperatures (Greater Than 45 Degrees F)
  • W Meats Below And Away From Rte Food
  • Oper Hot Holding Temperatures (Less Than 130 Degrees F )
May 29, 2007Routine Inspection/Field Review9959
No violation noted during this evaluation. May 15, 2007Consultation/Education - Field000
  • Ysical Facilities Properly Installed,...
  • Umbing Properly Sized, Installed,...
  • Tential Food Contamination Prevented During ...
Apr 02, 2007Routine Inspection/Field Review1203

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