- Improper Cold Holding Temperatures (Between 42° F To 45° F)
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Oct 18, 2010 | Routine Inspection/Field Review | 5 | 1 | 0 |
No violation noted during this evaluation. | May 19, 2010 | Consultation/Education - Field | N/A | 0 | 0 |
- Improper Labeling, Signage
- Improper Methods Used To Prevent Bare Hand Contact With Ready-To-Eat Foods
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Jan 07, 2010 | Routine Inspection/Field Review | 20 | 1 | 1 |
No violation noted during this evaluation. | Dec 30, 2009 | Consultation/Education - Field | N/A | 0 | 0 |
No violation noted during this evaluation. | Sep 30, 2009 | Routine Inspection/Field Review | 0 | 0 | 0 |
No violation noted during this evaluation. | May 01, 2009 | Routine Inspection/Field Review | 0 | 0 | 0 |
- Food And Non-Food Contact Surfaces Not Properly Used And Constructed; Non-Cleanable
- In-Use Utensils Improperly Stored
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Nov 19, 2008 | Routine Inspection/Field Review | 8 | 0 | 2 |
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