- Food - Contact Surfaces Maintained, Cleaned, Sanitized
- Proper Cold Holding Temperatures (Greater Than 45 Degrees F)
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Oct 06, 2015 | Routine Inspection/Field Review | 15 | 1 | 1 |
- Raw Meats Below Or Away From Ready To Eat Food; Species Separated
- Proper Cold Holding Temperatures (Greater Than 45 Degrees F)
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Jan 20, 2015 | Routine Inspection/Field Review | 15 | 2 | 0 |
- Wiping Cloths Properly Used, Stored; Proper Sanitizer
- Non-Food - Contact Surfaces Maintained And Clean
- Proper Hot Holding Temperatures (Less Than130 Degrees)
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Sep 24, 2014 | Routine Inspection/Field Review | 33 | 1 | 2 |
- Potential Food Contamination Prevented During Delivery, Preparation, Storage, Display
- Non-Food - Contact Surfaces Maintained And Clean
- Adequate Handwashing Facilities
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Feb 20, 2014 | Routine Inspection/Field Review | 18 | 1 | 2 |
- Non-Food - Contact Surfaces Maintained And Clean
- Physical Facilities Properly Installed, Maintained, Cleaned; Unnecessary Persons Excluded From Establishment
- Adequate Handwashing Facilities
- Accurate Thermometer Provided And Used To Evaluate Temperature Of Phf
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Oct 16, 2013 | Routine Inspection/Field Review | 20 | 2 | 2 |
Restaurant representatives - add corrected or new information about Rumi Restaurant, 11729 124TH AVE NE, Kirkland, WA »