- Proper Hot Holding Temperatures (Less Than130 Degrees)
- Proper Cold Holding Temperatures (Greater Than 45 Degrees F)
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Jun 15, 2015 | Routine Inspection/Field Review | 35 | 2 | 0 |
- Proper Thawing Methods Used
- Proper Cold Holding Temperatures (Greater Than 45 Degrees F)
- Accurate Thermometer Provided And Used To Evaluate Temperature Of Phf
- Proper Cooking Time And Temperature; Proper Use Of Non-Continuous Cooking
- Proper Washing Of Fruits And Vegetables
- Proper Hot Holding Temperatures (Less Than130 Degrees)
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Jan 23, 2015 | Routine Inspection/Field Review | 78 | 5 | 1 |
No violation noted during this evaluation. | Sep 22, 2014 | Consultation/Education - Field | 0 | 0 | 0 |
- Proper Cold Holding Temperatures (Greater Than 45 Degrees F)
|
May 09, 2014 | Routine Inspection/Field Review | 10 | 1 | 0 |
- Proper Hot Holding Temperatures (Less Than130 Degrees)
- Proper Cold Holding Temperatures (Greater Than 45 Degrees F)
|
Jan 16, 2014 | Routine Inspection/Field Review | 35 | 2 | 0 |
- Proper Thawing Methods Used
- Proper Hot Holding Temperatures (Less Than130 Degrees)
- Proper Cold Holding Temperatures (Greater Than 45 Degrees F)
|
Sep 11, 2013 | Routine Inspection/Field Review | 38 | 2 | 1 |
- Proper Cold Holding Temperatures (Greater Than 45 Degrees F)
|
May 08, 2013 | Routine Inspection/Field Review | 10 | 1 | 0 |
No violation noted during this evaluation. | Jan 18, 2013 | Consultation/Education - Field | 0 | 0 | 0 |
- Proper Cold Holding Temperatures (Greater Than 45 Degrees F)
- Accurate Thermometer Provided And Used To Evaluate Temperature Of Phf
- Proper Hot Holding Temperatures (Less Than 130 Degrees F )
|
Sep 14, 2012 | Routine Inspection/Field Review | 40 | 3 | 0 |
No violation noted during this evaluation. | May 21, 2012 | Consultation/Education - Field | 0 | 0 | 0 |
- In-Use Utensils Properly Stored
- Proper Cold Holding Temperatures (Greater Than 45 Degrees F)
|
Jan 31, 2012 | Routine Inspection/Field Review | 13 | 1 | 1 |
- Adequate Equipment For Temperature Control
- Proper Cooling Procedures
- Proper Cold Holding Temperatures (Greater Than 45 Degrees F)
- Proper Hot Holding Temperatures (Less Than 130 Degrees F )
|
Sep 12, 2011 | Routine Inspection/Field Review | 70 | 3 | 1 |
No violation noted during this evaluation. | May 11, 2011 | Consultation/Education - Field | 0 | 0 | 0 |
- Proper Cold Holding Temperatures (Greater Than 45 Degrees F)
|
Jan 26, 2011 | Routine Inspection/Field Review | 10 | 1 | 0 |
No violation noted during this evaluation. | Oct 15, 2010 | Consultation/Education - Field | 0 | 0 | 0 |
- Wiping Cloths Properly Used, Stored; Proper Sanitizer
- Raw Meats Below Or Away From Ready To Eat Food; Species Separated
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Jun 09, 2010 | Routine Inspection/Field Review | 10 | 1 | 1 |
No violation noted during this evaluation. | Apr 08, 2010 | Routine Inspection/Field Review | 0 | 0 | 0 |
- Proper Hot Holding Temperatures (Less Than 130 Degrees F )
- Proper Cold Holding Temperatures (Greater Than 45 Degrees F)
|
Oct 26, 2009 | Routine Inspection/Field Review | 35 | 2 | 0 |
No violation noted during this evaluation. | Jul 07, 2009 | Consultation/Education - Field | 0 | 0 | 0 |
- Proper Labeling, Signage
- Single-Use And Single-Service Articles Properly Stored, Used
- Food Worker Cards Current For All Food Workers; New Food Workers Trained
- Toxic Substances Properly Identified, Stored, Used.
- Proper Hot Holding Temperatures (Less Than 130 Degrees F )
- Proper Cold Holding Temperatures (Greater Than 45 Degrees F)
|
Feb 23, 2009 | Routine Inspection/Field Review | 58 | 4 | 2 |
- Oper Hot Holding Temperatures (Less Than 130 Degrees F )
|
Oct 24, 2008 | Routine Inspection/Field Review | 25 | 1 | 0 |
No violation noted during this evaluation. | Jun 11, 2008 | Consultation/Education - Field | 0 | 0 | 0 |
- Oper Hot Holding Temperatures (Less Than 130 Degrees F )
- Oper Cold Holding Temperatures (Greater Than 45 Degrees F)
|
Feb 05, 2008 | Routine Inspection/Field Review | 35 | 2 | 0 |
- Oper Hot Holding Temperatures; Between 130 Degrees F...
- Od Worker Cards Current For All Food...
|
Oct 15, 2007 | Routine Inspection/Field Review | 10 | 2 | 0 |
No violation noted during this evaluation. | Jun 25, 2007 | Consultation/Education - Field | 0 | 0 | 0 |
- -Use Utensils Properly Stored
- Oper Cold Holding Temperatures (Greater Than 45 Degrees F)
- Od Worker Cards Current For All Food...
|
Feb 14, 2007 | Routine Inspection/Field Review | 18 | 2 | 1 |
- Oper Hot Holding Temperatures (Less Than 130 Degrees F )
|
Dec 11, 2006 | Return Inspection | 25 | 1 | 0 |
- Oper Hot Holding Temperatures (Less Than 130 Degrees F )
|
Nov 21, 2006 | Return Inspection | 25 | 1 | 0 |
- Oper Hot Holding Temperatures (Less Than 130 Degrees F )
- Room Temperature Storage; Proper Use Of Time...
- Od Worker Cards Current For All Food...
|
Oct 03, 2006 | Routine Inspection/Field Review | 55 | 3 | 0 |
No violation noted during this evaluation. | Jun 15, 2006 | Consultation/Education - Field | 0 | 0 | 0 |
- Tential Food Contamination Prevented During ...
- Oper Hot Holding Temperatures (Less Than 130 Degrees F )
- Oper Cooling Procedure
|
Feb 09, 2006 | Routine Inspection/Field Review | 60 | 2 | 1 |
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