Santorini Pizza & Pasta, 11001 35TH AVE NE, Seattle, WA - Pizza inspection findings and violations

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Business Info

Name: Santorini Pizza & Pasta
Type: Pizza
Address: 11001 35TH AVE NE, Seattle, WA 98125
Phone: (206) 440-8499
Total inspections: 28
Last inspection: Nov 09, 2015
Penalty points from last inspection: 8
Penalty points
8
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Violations

Inspection Date

Service Type

Penalty points

Critical violations

Non-Critical violations
No violation noted during this evaluation. Nov 09, 2015Routine Inspection/Field Review000
No violation noted during this evaluation. Aug 10, 2015Consultation/Education - Field000
No violation noted during this evaluation. Dec 16, 2014Routine Inspection/Field Review000
  • Non-Food - Contact Surfaces Maintained And Clean
  • Warewashing Facilities Properly Installed, Maintained, Used; Test Strips Available And Used
 Oct 02, 2014Routine Inspection/Field Review802
No violation noted during this evaluation. Jul 07, 2014Consultation/Education - Field000
No violation noted during this evaluation. Nov 13, 2013Consultation/Education - Field000
  • Food - Contact Surfaces Maintained, Cleaned, Sanitized
  • Physical Facilities Properly Installed, Maintained, Cleaned; Unnecessary Persons Excluded From Establishment
 Jun 04, 2013Routine Inspection/Field Review702
  • Food - Contact Surfaces Maintained, Cleaned, Sanitized
 Feb 12, 2013Routine Inspection/Field Review501
No violation noted during this evaluation. Oct 23, 2012Consultation/Education - Field000
  • Plumbing Properly Sized, Installed, And Maintained; Proper Backflow Devices, Indirect Drains, No Cross-Connections
 Jul 17, 2012Routine Inspection/Field Review501
  • Potential Food Contamination Prevented During Delivery, Preparation, Storage, Display
  • Plumbing Properly Sized, Installed, And Maintained; Proper Backflow Devices, Indirect Drains, No Cross-Connections
  • Toxic Substances Properly Identified, Stored, Used.
 Mar 08, 2012Routine Inspection/Field Review2012
No violation noted during this evaluation. Oct 20, 2011Routine Inspection/Field Review000
No violation noted during this evaluation. Jun 14, 2011Consultation/Education - Field000
  • Wiping Cloths Properly Used, Stored; Proper Sanitizer
 Mar 15, 2011Routine Inspection/Field Review501
  • Non-Food - Contact Surfaces Maintained And Clean
 Nov 30, 2010Routine Inspection/Field Review301
No violation noted during this evaluation. Aug 12, 2010Consultation/Education - Field000
  • Food - Contact Surfaces Maintained, Cleaned, Sanitized
 Mar 05, 2010Routine Inspection/Field Review501
No violation noted during this evaluation. Nov 18, 2009Consultation/Education - Field000
  • Food Worker Cards Current For All Food Workers; New Food Workers Trained
  • Proper Cold Holding Temperatures (Greater Than 45 Degrees F)
  • Accurate Thermometer Provided And Used To Evaluate Temperature Of Phf
  • Proper Cooling Procedures
 Aug 01, 2009Routine Inspection/Field Review5040
  • Plumbing Properly Sized, Installed, And Maintained; Proper Backflow Devices, Indirect Drains, No Cross-Connections
  • Food Worker Cards Current For All Food Workers; New Food Workers Trained
 Mar 14, 2009Routine Inspection/Field Review1011
No violation noted during this evaluation. Dec 13, 2008Consultation/Education - Field000
No violation noted during this evaluation. Nov 29, 2008Routine Inspection/Field Review000
  • Rewashing Facilities Properly Installed,...
  • Ysical Facilities Properly Installed,...
 Sep 18, 2008Routine Inspection/Field Review702
  • Od-Contact Surfaces Maintained, Clean, Sanitized
  • Ping Cloths Properly Used, Stored
 Nov 15, 2007Routine Inspection/Field Review1002
No violation noted during this evaluation. Mar 22, 2007Consultation/Education - Field000
No violation noted during this evaluation. Dec 19, 2006Routine Inspection/Field Review000
  • Tential Food Contamination Prevented During ...
  • Oper Cooling Procedure
 Nov 13, 2006Consultation/Education - Field011
  • Oper Cold Holding Temperatures (Greater Than 45 Degrees F)
 Jul 03, 2006Routine Inspection/Field Review1010

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