Scandinavian Specialities, 6719 15TH AVE NW, Seattle, WA - Restaurant inspection findings and violations

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Business Info

Name: Scandinavian Specialities
Type: Restaurant
Address: 6719 15TH AVE NW, Seattle, WA 98117
Phone: (206) 784-7020
Total inspections: 29
Last inspection: Aug 13, 2015
Penalty points from last inspection: 5
Penalty points
5
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Violations

Inspection Date

Service Type

Penalty points

Critical violations

Non-Critical violations
No violation noted during this evaluation. Aug 13, 2015Routine Inspection/Field Review000
No violation noted during this evaluation. Jan 07, 2015Routine Inspection/Field Review000
No violation noted during this evaluation. Oct 28, 2014Consultation/Education - Field000
  • Raw Meats Below Or Away From Ready To Eat Food; Species Separated
 May 07, 2014Routine Inspection/Field Review510
No violation noted during this evaluation. Jan 02, 2014Routine Inspection/Field Review000
No violation noted during this evaluation. Sep 12, 2013Consultation/Education - Field000
  • Warewashing Facilities Properly Installed, Maintained, Used; Test Strips Available And Used
 Jan 03, 2013Routine Inspection/Field Review501
No violation noted during this evaluation. Oct 11, 2012Consultation/Education - Field000
  • Wiping Cloths Properly Used, Stored; Proper Sanitizer
 May 01, 2012Routine Inspection/Field Review501
  • Toxic Substances Properly Identified, Stored, Used.
 Feb 15, 2012Routine Inspection/Field Review1010
  • Toxic Substances Properly Identified, Stored, Used.
 Dec 21, 2011Routine Inspection/Field Review1010
No violation noted during this evaluation. Aug 15, 2011Consultation/Education - Field000
No violation noted during this evaluation. May 12, 2011Routine Inspection/Field Review000
No violation noted during this evaluation. Mar 17, 2011Routine Inspection/Field Review000
No violation noted during this evaluation. Nov 02, 2010Consultation/Education - Field000
  • Warewashing Facilities Properly Installed, Maintained, Used; Test Strips Available And Used
  • Proper Cold Holding Temperatures ( 42 Degrees F To 45 Degrees F)
 Aug 10, 2010Routine Inspection/Field Review1011
  • Toxic Substances Properly Identified, Stored, Used.
 Apr 16, 2010Routine Inspection/Field Review1010
No violation noted during this evaluation. Dec 08, 2009Consultation/Education - Field000
  • Compliance With Risk Control Plans, Variances, Plan Of Operation; Valid Permit; Approved Procedures For Non-Continuous Cooking
  • Variance Obtained For Specialized Processing Methods (E.G., Rop)
 Nov 12, 2009Routine Inspection/Field Review2020
No violation noted during this evaluation. Mar 12, 2009Routine Inspection/Field Review000
No violation noted during this evaluation. Oct 31, 2008Consultation/Education - Field000
  • Oper Cold Holding Temperatures (Greater Than 45 Degrees F)
 May 27, 2008Routine Inspection/Field Review1010
No violation noted during this evaluation. Mar 04, 2008Routine Inspection/Field Review000
  • Od-Contact Surfaces Maintained, Clean, Sanitized
  • Tential Food Contamination Prevented During ...
  • Oper Thawing Methods Used
 Nov 09, 2007Routine Inspection/Field Review1303
No violation noted during this evaluation. Jun 22, 2007Consultation/Education - Field000
  • Oper Cold Holding Temperatures (Greater Than 45 Degrees F)
 Mar 26, 2007Routine Inspection/Field Review1010
  • Rewashing Facilities Properly Installed,...
 Sep 12, 2006Routine Inspection/Field Review501
No violation noted during this evaluation. Jun 16, 2006Consultation/Education - Field000
  • Ping Cloths Properly Used, Stored
  • N-Food Contact Surfaces Maintained And Clean
 Jan 09, 2006Routine Inspection/Field Review802

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