Seasons Restaurant & Lounge, 32124 25TH AVE S, Federal Way, WA - Restaurant inspection findings and violations

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Business Info

Name: Seasons Restaurant & Lounge
Type: Restaurant
Address: 32124 25TH AVE S, Federal Way, WA 98003
Phone: (253) 529-4000
Total inspections: 29
Last inspection: Dec 18, 2015
Penalty points from last inspection: 20
Penalty points
20
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Violations

Inspection Date

Service Type

Penalty points

Critical violations

Non-Critical violations
No violation noted during this evaluation. Dec 18, 2015Consultation/Education - Field000
No violation noted during this evaluation. Apr 21, 2015Routine Inspection/Field Review000
  • Warewashing Facilities Properly Installed, Maintained, Used; Test Strips Available And Used
  • Proper Cold Holding Temperatures (Greater Than 45 Degrees F)
  • Accurate Thermometer Provided And Used To Evaluate Temperature Of Phf
 Jan 06, 2015Routine Inspection/Field Review2021
  • No Room Temperature Storage; Proper Use Of Time As A Control
  • Food Worker Cards Current For All Food Workers; New Food Workers Trained
 Oct 08, 2014Routine Inspection/Field Review3020
  • Non-Food - Contact Surfaces Maintained And Clean
  • Plumbing Properly Sized, Installed, And Maintained; Proper Backflow Devices, Indirect Drains, No Cross-Connections
  • Accurate Thermometer Provided And Used To Evaluate Temperature Of Phf
 Mar 18, 2014Routine Inspection/Field Review1312
  • Food - Contact Surfaces Maintained, Cleaned, Sanitized
 Oct 22, 2013Routine Inspection/Field Review501
No violation noted during this evaluation. Aug 01, 2013Return Inspection000
  • Plumbing Properly Sized, Installed, And Maintained; Proper Backflow Devices, Indirect Drains, No Cross-Connections
  • Adequate Handwashing Facilities
 Jul 31, 2013Routine Inspection/Field Review1511
No violation noted during this evaluation. Apr 15, 2013Consultation/Education - Field000
No violation noted during this evaluation. Oct 09, 2012Consultation/Education - Field000
  • Potential Food Contamination Prevented During Delivery, Preparation, Storage, Display
  • Warewashing Facilities Properly Installed, Maintained, Used; Test Strips Available And Used
  • Proper Hot Holding Temperatures (Less Than 130 Degrees F )
 Jun 20, 2012Routine Inspection/Field Review3512
  • Potential Food Contamination Prevented During Delivery, Preparation, Storage, Display
 Apr 03, 2012Return Inspection501
  • Food Worker Cards Current For All Food Workers; New Food Workers Trained
  • Adequate Handwashing Facilities
  • Proper Hot Holding Temperatures (Less Than 130 Degrees F )
 Mar 20, 2012Routine Inspection/Field Review4030
No violation noted during this evaluation. Oct 10, 2011Consultation/Education - Field000
  • Non-Food - Contact Surfaces Maintained And Clean
 Jul 11, 2011Routine Inspection/Field Review301
No violation noted during this evaluation. Mar 28, 2011Routine Inspection/Field Review000
No violation noted during this evaluation. Nov 30, 2010Consultation/Education - Field000
  • Warewashing Facilities Properly Installed, Maintained, Used; Test Strips Available And Used
 Sep 16, 2010Routine Inspection/Field Review501
No violation noted during this evaluation. Aug 02, 2010Routine Inspection/Field Review000
No violation noted during this evaluation. Dec 14, 2009Consultation/Education - Field000
  • Plumbing Properly Sized, Installed, And Maintained; Proper Backflow Devices, Indirect Drains, No Cross-Connections
  • Adequate Handwashing Facilities
  • Food Worker Cards Current For All Food Workers; New Food Workers Trained
 Feb 21, 2009Routine Inspection/Field Review2021
No violation noted during this evaluation. Dec 12, 2008Consultation/Education - Field000
  • Od-Contact Surfaces Maintained, Clean, Sanitized
  • Od Worker Cards Current For All Food...
  • Oper Handling Of Pooled Eggs
  • Oper Cold Holding Temperatures (Greater Than 45 Degrees F)
 Apr 28, 2008Routine Inspection/Field Review2531
  • Od-Contact Surfaces Maintained, Clean, Sanitized
  • -Use Utensils Properly Stored
  • Equate Handwashing Facilities
  • Od Worker Cards Current For All Food...
 Dec 12, 2007Routine Inspection/Field Review2322
No violation noted during this evaluation. Oct 15, 2007Consultation/Education - Field000
  • Tential Food Contamination Prevented During ...
  • Oper Methods Used To Prevent Bare Hand...
 Apr 09, 2007Routine Inspection/Field Review2011
No violation noted during this evaluation. Dec 11, 2006Routine Inspection/Field Review000
  • Tential Food Contamination Prevented During ...
  • Umbing Properly Sized, Installed,...
  • Rewashing Facilities Properly Installed,...
  • Oper Cold Holding Temperatures (Greater Than 45 Degrees F)
 Sep 26, 2006Routine Inspection/Field Review2513
No violation noted during this evaluation. Apr 25, 2006Consultation/Education - Field000

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