Sharifs, 2804 NW MARKET ST, Seattle, WA - Restaurant inspection findings and violations

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Business Info

Name: Sharifs
Type: Restaurant
Address: 2804 NW MARKET ST, Seattle, WA 98107
Phone: (206) 353-2401
Total inspections: 15
Last inspection: Mar 16, 2015
Penalty points from last inspection: 10
Penalty points
10
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Violations

Inspection Date

Service Type

Penalty points

Critical violations

Non-Critical violations
  • Proper Cold Holding Temperatures (Greater Than 45 Degrees F)
 Mar 16, 2015Routine Inspection/Field Review1010
  • Proper Cold Holding Temperatures (Greater Than 45 Degrees F)
 Oct 13, 2014Routine Inspection/Field Review1010
  • Warewashing Facilities Properly Installed, Maintained, Used; Test Strips Available And Used
  • Food Worker Cards Current For All Food Workers; New Food Workers Trained
  • Adequate Handwashing Facilities
 Jul 25, 2014Routine Inspection/Field Review2021
No violation noted during this evaluation. Mar 29, 2014Consultation/Education - Field000
No violation noted during this evaluation. Sep 17, 2013Consultation/Education - Field000
  • Adequate Equipment For Temperature Control
 Jul 17, 2013Routine Inspection/Field Review501
No violation noted during this evaluation. Feb 19, 2013Routine Inspection/Field Review000
No violation noted during this evaluation. Nov 06, 2012Consultation/Education - Field000
No violation noted during this evaluation. May 03, 2012Routine Inspection/Field Review000
No violation noted during this evaluation. Jan 27, 2012Routine Inspection/Field Review000
No violation noted during this evaluation. Oct 17, 2011Consultation/Education - Field000
  • Wiping Cloths Properly Used, Stored; Proper Sanitizer
  • Adequate Handwashing Facilities
  • Proper Cold Holding Temperatures (Greater Than 45 Degrees F)
 Apr 07, 2011Routine Inspection/Field Review2521
  • Toxic Substances Properly Identified, Stored, Used.
 Jan 25, 2011Routine Inspection/Field Review1010
No violation noted during this evaluation. Oct 27, 2010Consultation/Education - Field000
No violation noted during this evaluation. Apr 05, 2010Routine Inspection/Field Review000

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