Ship Canal Grill, 3218 EASTLAKE AVE E, Seattle, WA - Restaurant inspection findings and violations
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Violations | Inspection Date | Service Type | Penalty points | Critical violations | Non-Critical violations |
- Warewashing Facilities Properly Installed, Maintained, Used; Test Strips Available And Used
|
Sep 17, 2015 | Routine Inspection/Field Review | 5 | 0 | 1 |
- Adequate Handwashing Facilities
- Proper Cold Holding Temperatures ( 42 Degrees F To 45 Degrees F)
- Food Worker Cards Current For All Food Workers; New Food Workers Trained
|
Apr 30, 2015 | Routine Inspection/Field Review | 20 | 3 | 0 |
No violation noted during this evaluation. | Apr 01, 2015 | Consultation/Education - Field | 0 | 0 | 0 |
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