No violation noted during this evaluation. | Nov 04, 2015 | Consultation/Education - Field | 0 | 0 | 0 |
- In-Use Utensils Properly Stored
- Proper Cold Holding Temperatures ( 42 Degrees F To 45 Degrees F)
|
Aug 03, 2015 | Routine Inspection/Field Review | 8 | 1 | 1 |
- Food - Contact Surfaces Maintained, Cleaned, Sanitized
- Proper Washing Of Fruits And Vegetables
- Raw Meats Below Or Away From Ready To Eat Food; Species Separated
|
Feb 23, 2015 | Routine Inspection/Field Review | 20 | 2 | 1 |
No violation noted during this evaluation. | Nov 24, 2014 | Consultation/Education - Field | 0 | 0 | 0 |
No violation noted during this evaluation. | Sep 02, 2014 | Return Inspection | 0 | 0 | 0 |
- Proper Cold Holding Temperatures (Greater Than 45 Degrees F)
- Proper Cooling Procedures
|
Aug 07, 2014 | Routine Inspection/Field Review | 35 | 2 | 0 |
- Wiping Cloths Properly Used, Stored; Proper Sanitizer
- In-Use Utensils Properly Stored
- Proper Cold Holding Temperatures (Greater Than 45 Degrees F)
|
Mar 05, 2014 | Routine Inspection/Field Review | 18 | 1 | 2 |
No violation noted during this evaluation. | Aug 15, 2013 | Routine Inspection/Field Review | 0 | 0 | 0 |
No violation noted during this evaluation. | Mar 18, 2013 | Routine Inspection/Field Review | 0 | 0 | 0 |
- In-Use Utensils Properly Stored
|
Nov 15, 2012 | Routine Inspection/Field Review | 3 | 0 | 1 |
No violation noted during this evaluation. | Aug 13, 2012 | Routine Inspection/Field Review | 0 | 0 | 0 |
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