Two Tartes Cafe & Catering, 5629 AIRPORT WAY S, Seattle, WA - Restaurant inspection findings and violations

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Business Info

Name: Two Tartes Cafe & Catering
Type: Restaurant
Address: 5629 AIRPORT WAY S, Seattle, WA 98108
Phone: (206) 782-6107
Total inspections: 25
Last inspection: Oct 28, 2015
Penalty points from last inspection: 30
Penalty points
30
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Violations

Inspection Date

Service Type

Penalty points

Critical violations

Non-Critical violations
  • Food Worker Cards Current For All Food Workers; New Food Workers Trained
  • No Room Temperature Storage; Proper Use Of Time As A Control
 Oct 28, 2015Routine Inspection/Field Review3020
No violation noted during this evaluation. Jul 21, 2015Consultation/Education - Field000
  • Potential Food Contamination Prevented During Delivery, Preparation, Storage, Display
  • Hands Washed As Required
 Jan 12, 2015Routine Inspection/Field Review3011
No violation noted during this evaluation. Oct 13, 2014Routine Inspection/Field Review000
No violation noted during this evaluation. Jul 24, 2014Consultation/Education - Field000
No violation noted during this evaluation. Feb 10, 2014Routine Inspection/Field Review000
  • Food Worker Cards Current For All Food Workers; New Food Workers Trained
  • Proper Cold Holding Temperatures ( 42 Degrees F To 45 Degrees F)
 Nov 11, 2013Routine Inspection/Field Review1020
No violation noted during this evaluation. Sep 06, 2013Consultation/Education - Field000
No violation noted during this evaluation. Apr 10, 2013Routine Inspection/Field Review000
No violation noted during this evaluation. Nov 29, 2012Consultation/Education - Field000
  • Potential Food Contamination Prevented During Delivery, Preparation, Storage, Display
  • Warewashing Facilities Properly Installed, Maintained, Used; Test Strips Available And Used
  • Proper Cold Holding Temperatures (Greater Than 45 Degrees F)
 Jul 31, 2012Routine Inspection/Field Review2012
  • Proper Cold Holding Temperatures ( 42 Degrees F To 45 Degrees F)
 Feb 27, 2012Routine Inspection/Field Review510
No violation noted during this evaluation. Nov 28, 2011Consultation/Education - Field000
  • Proper Cold Holding Temperatures ( 42 Degrees F To 45 Degrees F)
 Jun 24, 2011Routine Inspection/Field Review510
  • Warewashing Facilities Properly Installed, Maintained, Used; Test Strips Available And Used
  • Toxic Substances Properly Identified, Stored, Used.
  • Hands Washed As Required
 Feb 22, 2011Routine Inspection/Field Review3021
No violation noted during this evaluation. Nov 30, 2010Consultation/Education - Field000
  • Potential Food Contamination Prevented During Delivery, Preparation, Storage, Display
 Jul 19, 2010Routine Inspection/Field Review501
  • Proper Hot Holding Temperatures (Less Than 130 Degrees F )
 Mar 18, 2010Routine Inspection/Field Review2510
No violation noted during this evaluation. Sep 15, 2009Consultation/Education - Field000
  • Warewashing Facilities Properly Installed, Maintained, Used; Test Strips Available And Used
  • Potential Food Contamination Prevented During Delivery, Preparation, Storage, Display
  • Proper Cold Holding Temperatures (Greater Than 45 Degrees F)
 May 11, 2009Routine Inspection/Field Review2012
  • Adequate Equipment For Temperature Control
  • Proper Cold Holding Temperatures (Greater Than 45 Degrees F)
 Jan 12, 2009Routine Inspection/Field Review1511
No violation noted during this evaluation. Sep 02, 2008Consultation/Education - Field000
  • Tential Food Contamination Prevented During ...
  • Equate Equipment For Temperature Control
 Apr 28, 2008Routine Inspection/Field Review1002
  • Equate Equipment For Temperature Control
  • Tential Food Contamination Prevented During ...
 Jan 11, 2008Routine Inspection/Field Review1002
  • Tential Food Contamination Prevented During ...
 Nov 01, 2007Routine Inspection/Field Review501

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