- Potential Food Contamination Prevented During Delivery, Preparation, Storage, Display
- Adequate Handwashing Facilities
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May 13, 2015 | Routine Inspection/Field Review | 15 | 1 | 1 |
- Proper Cold Holding Temperatures ( 42 Degrees F To 45 Degrees F)
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Nov 12, 2014 | Routine Inspection/Field Review | 5 | 1 | 0 |
- Adequate Equipment For Temperature Control
- Hands Washed As Required
- Proper Cold Holding Temperatures ( 42 Degrees F To 45 Degrees F)
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Apr 22, 2014 | Routine Inspection/Field Review | 35 | 2 | 1 |
No violation noted during this evaluation. | Nov 21, 2013 | Consultation/Education - Field | 0 | 0 | 0 |
No violation noted during this evaluation. | Jun 25, 2013 | Return Inspection | 0 | 0 | 0 |
- Proper Cold Holding Temperatures ( 42 Degrees F To 45 Degrees F)
- Accurate Thermometer Provided And Used To Evaluate Temperature Of Phf
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Jun 19, 2013 | Return Inspection | 10 | 2 | 0 |
- Warewashing Facilities Properly Installed, Maintained, Used; Test Strips Available And Used
- No Room Temperature Storage; Proper Use Of Time As A Control
- Adequate Handwashing Facilities
- Proper Cold Holding Temperatures ( 42 Degrees F To 45 Degrees F)
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Jun 11, 2013 | Routine Inspection/Field Review | 45 | 3 | 1 |
- Food - Contact Surfaces Maintained, Cleaned, Sanitized
- Wiping Cloths Properly Used, Stored; Proper Sanitizer
- No Room Temperature Storage; Proper Use Of Time As A Control
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Feb 14, 2013 | Routine Inspection/Field Review | 35 | 1 | 2 |
Restaurant representatives - add corrected or new information about Uncle Si's Pizza, 7729 CENTER BL SE, Snoqualmie, WA »