- Food - Contact Surfaces Maintained, Cleaned, Sanitized
- Non-Food - Contact Surfaces Maintained And Clean
- Raw Meats Below Or Away From Ready To Eat Food; Species Separated
- Proper Cold Holding Temperatures (Greater Than 45 Degrees F)
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Sep 04, 2015 | Routine Inspection/Field Review | 23 | 2 | 2 |
- Potential Food Contamination Prevented During Delivery, Preparation, Storage, Display
- Wiping Cloths Properly Used, Stored; Proper Sanitizer
- Proper Hot Holding Temperatures; Between 130 Degrees F To 134 Degrees F
- Proper Cold Holding Temperatures (Greater Than 45 Degrees F)
|
Mar 13, 2015 | Routine Inspection/Field Review | 25 | 2 | 2 |
No violation noted during this evaluation. | Nov 14, 2014 | Return Inspection | 0 | 0 | 0 |
- Potential Food Contamination Prevented During Delivery, Preparation, Storage, Display
- Food And Non-Food Surfaces Properly Used And Constructed; Cleanable
- Physical Facilities Properly Installed, Maintained, Cleaned; Unnecessary Persons Excluded From Establishment
- Toxic Substances Properly Identified, Stored, Used.
- Proper Cooling Procedures
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Oct 29, 2014 | Routine Inspection/Field Review | 47 | 2 | 3 |
No violation noted during this evaluation. | Jun 16, 2014 | Consultation/Education - Field | 0 | 0 | 0 |
- Proper Cold Holding Temperatures (Greater Than 45 Degrees F)
|
Feb 06, 2014 | Routine Inspection/Field Review | 10 | 1 | 0 |
No violation noted during this evaluation. | Sep 30, 2013 | Consultation/Education - Field | 0 | 0 | 0 |
No violation noted during this evaluation. | Jan 29, 2013 | Return Inspection | 0 | 0 | 0 |
- Proper Cold Holding Temperatures (Greater Than 45 Degrees F)
- Proper Cooling Procedures
|
Jan 07, 2013 | Routine Inspection/Field Review | 40 | 2 | 0 |
No violation noted during this evaluation. | Sep 25, 2012 | Consultation/Education - Field | 0 | 0 | 0 |
- Proper Cold Holding Temperatures ( 42 Degrees F To 45 Degrees F)
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Apr 16, 2012 | Routine Inspection/Field Review | 5 | 1 | 0 |
- Proper Cold Holding Temperatures ( 42 Degrees F To 45 Degrees F)
- Adequate Handwashing Facilities
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Dec 27, 2011 | Routine Inspection/Field Review | 15 | 2 | 0 |
No violation noted during this evaluation. | Sep 16, 2011 | Consultation/Education - Field | 0 | 0 | 0 |
- In-Use Utensils Properly Stored
- Proper Cold Holding Temperatures (Greater Than 45 Degrees F)
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Apr 26, 2011 | Routine Inspection/Field Review | 13 | 1 | 1 |
Restaurant representatives - add corrected or new information about Vina Pho Restaurant & Deli, 15623 1ST AVE S #B, Burien, WA »