No violation noted during this evaluation. | Aug 30, 2015 | Consultation/Education - Field | 0 | 0 | 0 |
- Proper Hot Holding Temperatures (Less Than130 Degrees)
- Proper Cooling Procedures
|
Aug 01, 2015 | Routine Inspection/Field Review | 50 | 2 | 0 |
- Potential Food Contamination Prevented During Delivery, Preparation, Storage, Display
|
Mar 08, 2015 | Routine Inspection/Field Review | 5 | 0 | 1 |
No violation noted during this evaluation. | Nov 09, 2014 | Consultation/Education - Field | 0 | 0 | 0 |
No violation noted during this evaluation. | Oct 25, 2014 | Routine Inspection/Field Review | 0 | 0 | 0 |
- Proper Cooling Procedures
|
Aug 20, 2014 | Routine Inspection/Field Review | 25 | 1 | 0 |
No violation noted during this evaluation. | Jan 11, 2014 | Routine Inspection/Field Review | 0 | 0 | 0 |
No violation noted during this evaluation. | Sep 28, 2013 | Consultation/Education - Field | 0 | 0 | 0 |
- Food And Non-Food Surfaces Properly Used And Constructed; Cleanable
|
Jun 11, 2013 | Routine Inspection/Field Review | 5 | 0 | 1 |
No violation noted during this evaluation. | May 18, 2013 | Routine Inspection/Field Review | 0 | 0 | 0 |
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