Westin Hotel, The, 1900 5TH AVE, Seattle, WA - Restaurant inspection findings and violations



Business Info

Name: Westin Hotel, The
Type: Restaurant
Address: 1900 5TH AVE, Seattle, WA 98101
Phone:
Total inspections: 26
Last inspection: Mar 27, 2015
Penalty points from last inspection: 23
Penalty points
23

Restaurant representatives - add corrected or new information about Westin Hotel, The, 1900 5TH AVE, Seattle, WA »


Violations

Inspection Date

Service Type

Penalty points

Critical violations

Non-Critical violations

  • In-Use Utensils Properly Stored
  • Adequate Handwashing Facilities
  • Proper Cold Holding Temperatures (Greater Than 45 Degrees F)
Mar 27, 2015Routine Inspection/Field Review2321
  • Proper Cold Holding Temperatures ( 42 Degrees F To 45 Degrees F)
  • Adequate Handwashing Facilities
Dec 02, 2014Routine Inspection/Field Review1520
No violation noted during this evaluation. Jul 24, 2014Routine Inspection/Field Review000
No violation noted during this evaluation. Feb 27, 2014Consultation/Education - Field000
No violation noted during this evaluation. Dec 06, 2013Consultation/Education - Field000
No violation noted during this evaluation. Sep 16, 2013Routine Inspection/Field Review000
  • Proper Barriers Used To Prevent Bare Hand Contact With Ready To Eat Foods
Apr 01, 2013Routine Inspection/Field Review1510
No violation noted during this evaluation. Dec 18, 2012Consultation/Education - Field000
No violation noted during this evaluation. Sep 10, 2012Routine Inspection/Field Review000
  • Potential Food Contamination Prevented During Delivery, Preparation, Storage, Display
  • Proper Barriers Used To Prevent Bare Hand Contact With Ready To Eat Foods
Jun 26, 2012Routine Inspection/Field Review2011
No violation noted during this evaluation. Feb 22, 2012Routine Inspection/Field Review000
No violation noted during this evaluation. Dec 01, 2011Consultation/Education - Field000
  • Wiping Cloths Properly Used, Stored; Proper Sanitizer
  • Food - Contact Surfaces Maintained, Cleaned, Sanitized
  • Adequate Handwashing Facilities
Jun 23, 2011Routine Inspection/Field Review2012
No violation noted during this evaluation. Feb 02, 2011Routine Inspection/Field Review000
No violation noted during this evaluation. Dec 28, 2010Consultation/Education - Field000
  • Raw Meats Below Or Away From Ready To Eat Food; Species Separated
Oct 05, 2010Routine Inspection/Field Review510
  • Proper Cold Holding Temperatures (Greater Than 45 Degrees F)
Mar 31, 2010Routine Inspection/Field Review1010
No violation noted during this evaluation. Nov 05, 2009Consultation/Education - Field000
No violation noted during this evaluation. May 19, 2009Routine Inspection/Field Review000
No violation noted during this evaluation. Jan 07, 2009Routine Inspection/Field Review000
No violation noted during this evaluation. Sep 05, 2008Consultation/Education - Field000
  • Ysical Facilities Properly Installed,...
Apr 23, 2008Return Inspection201
No violation noted during this evaluation. Jan 10, 2008Routine Inspection/Field Review000
No violation noted during this evaluation. Oct 09, 2007Consultation/Education - Field000
  • Od And Non-Food Surfaces Properly Used And...
  • W Meats Below And Away From Rte Food
Jan 19, 2007Routine Inspection/Field Review1011
  • Ysical Facilities Properly Installed,...
  • Oper Cold Holding Temperatures (Greater Than 45 Degrees F)
Jul 26, 2006Routine Inspection/Field Review1211

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