Yum Yum Teriyaki, 10641 16TH AVE SW, Seattle, WA - Restaurant inspection findings and violations



Business Info

Name: Yum Yum Teriyaki
Type: Restaurant
Address: 10641 16TH AVE SW, Seattle, WA 98146
Phone: (402) 391-1452
Total inspections: 34
Last inspection: Nov 23, 2015
Penalty points from last inspection: 48
Penalty points
48

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Violations

Inspection Date

Service Type

Penalty points

Critical violations

Non-Critical violations

No violation noted during this evaluation. Nov 23, 2015Routine Inspection/Field Review000
  • Wiping Cloths Properly Used, Stored; Proper Sanitizer
  • In-Use Utensils Properly Stored
  • Adequate Handwashing Facilities
  • Proper Barriers Used To Prevent Bare Hand Contact With Ready To Eat Foods
  • Raw Meats Below Or Away From Ready To Eat Food; Species Separated
Oct 29, 2015Routine Inspection/Field Review4832
No violation noted during this evaluation. Aug 31, 2015Consultation/Education - Field000
  • Food - Contact Surfaces Maintained, Cleaned, Sanitized
Feb 19, 2015Routine Inspection/Field Review501
No violation noted during this evaluation. Sep 18, 2014Routine Inspection/Field Review000
No violation noted during this evaluation. Jun 17, 2014Consultation/Education - Field000
No violation noted during this evaluation. Feb 27, 2014Routine Inspection/Field Review000
No violation noted during this evaluation. Oct 07, 2013Routine Inspection/Field Review000
No violation noted during this evaluation. May 22, 2013Consultation/Education - Field000
  • Proper Cold Holding Temperatures (Greater Than 45 Degrees F)
Feb 04, 2013Routine Inspection/Field Review1010
No violation noted during this evaluation. Aug 21, 2012Return Inspection000
  • Proper Cooking Time And Temperature; Proper Use Of Non-Continuous Cooking
  • Proper Cold Holding Temperatures (Greater Than 45 Degrees F)
Aug 07, 2012Routine Inspection/Field Review3520
  • Adequate Handwashing Facilities
  • Proper Cooking Time And Temperature; Proper Use Of Non-Continuous Cooking
May 23, 2012Consultation/Education - Field3520
No violation noted during this evaluation. Feb 17, 2012Routine Inspection/Field Review000
  • Potential Food Contamination Prevented During Delivery, Preparation, Storage, Display
  • Warewashing Facilities Properly Installed, Maintained, Used; Test Strips Available And Used
May 18, 2011Routine Inspection/Field Review1002
No violation noted during this evaluation. Mar 30, 2011Consultation/Education - Field000
No violation noted during this evaluation. Mar 03, 2011Return Inspection000
  • Proper Thawing Methods Used
  • Proper Cooling Procedures
  • No Room Temperature Storage; Proper Use Of Time As A Control
  • Hands Washed As Required
Feb 16, 2011Routine Inspection/Field Review7331
  • Food Worker Cards Current For All Food Workers; New Food Workers Trained
  • Proper Cooling Procedures
Nov 16, 2010Routine Inspection/Field Review3520
  • Sewage, Wastewater Properly Disposed
Aug 03, 2010Return Inspection501
  • Sewage, Wastewater Properly Disposed
  • Adequate Handwashing Facilities
Jul 21, 2010Return Inspection1511
  • Proper Thawing Methods Used
  • Wiping Cloths Properly Used, Stored; Proper Sanitizer
  • Sewage, Wastewater Properly Disposed
  • Adequate Handwashing Facilities
  • Proper Cooling Procedures
Jul 07, 2010Routine Inspection/Field Review5323
No violation noted during this evaluation. Apr 27, 2010Consultation/Education - Field000
No violation noted during this evaluation. Jun 12, 2009Routine Inspection/Field Review3600
No violation noted during this evaluation. Mar 03, 2009Consultation/Education - Field000
No violation noted during this evaluation. Dec 15, 2008Routine Inspection/Field Review300
  • N-Food Contact Surfaces Maintained And Clean
  • -Use Utensils Properly Stored
  • Equate Handwashing Facilities
  • W Meats Below And Away From Rte Food
  • Oper Cold Holding Temperatures (Greater Than 45 Degrees F)
  • Od Worker Cards Current For All Food...
  • Od Contact Surfaces Used For Raw Meat...
Jul 22, 2008Routine Inspection/Field Review5152
No violation noted during this evaluation. May 02, 2008Consultation/Education - Field000
  • Od-Contact Surfaces Maintained, Clean, Sanitized
Nov 30, 2007Routine Inspection/Field Review501
No violation noted during this evaluation. Sep 11, 2007Consultation/Education - Field000
  • Tential Food Contamination Prevented During ...
  • Rewashing Facilities Properly Installed,...
Mar 22, 2007Routine Inspection/Field Review1002
  • Rewashing Facilities Properly Installed,...
  • Sects, Rodents, Animals Not Present; Entrance...
Sep 19, 2006Routine Inspection/Field Review1002
No violation noted during this evaluation. Apr 26, 2006Routine Inspection/Field Review000
No violation noted during this evaluation. Feb 08, 2006Consultation/Education - Field000

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