- Food And Non-Food Surfaces Properly Used And Constructed; Cleanable
- Food Worker Cards Current For All Food Workers; New Food Workers Trained
- Proper Cold Holding Temperatures (Greater Than 45 Degrees F)
|
Jul 14, 2015 | Routine Inspection/Field Review | 20 | 2 | 1 |
- No Room Temperature Storage; Proper Use Of Time As A Control
- Food Worker Cards Current For All Food Workers; New Food Workers Trained
|
Nov 12, 2014 | Routine Inspection/Field Review | 30 | 2 | 0 |
- Adequate Handwashing Facilities
|
Mar 04, 2014 | Routine Inspection/Field Review | 10 | 1 | 0 |
- Wiping Cloths Properly Used, Stored; Proper Sanitizer
|
Dec 11, 2013 | Routine Inspection/Field Review | 5 | 0 | 1 |
- Proper Cooling Procedures
|
Sep 23, 2013 | Routine Inspection/Field Review | 25 | 1 | 0 |
No violation noted during this evaluation. | Apr 25, 2013 | Consultation/Education - Field | 0 | 0 | 0 |
- No Room Temperature Storage; Proper Use Of Time As A Control
|
Feb 27, 2013 | Routine Inspection/Field Review | 25 | 1 | 0 |
No violation noted during this evaluation. | Nov 29, 2012 | Consultation/Education - Field | 0 | 0 | 0 |
- Adequate Equipment For Temperature Control
- Proper Cooling Procedures
|
Nov 07, 2012 | Routine Inspection/Field Review | 35 | 1 | 1 |
No violation noted during this evaluation. | Sep 13, 2012 | Routine Inspection/Field Review | 0 | 0 | 0 |
Restaurant representatives - add corrected or new information about Zamorana, 17722 VASHON HWY SW, Vashon Island, WA »