No violation noted during this evaluation. | 07/09/2014 | Routine |
No violation noted during this evaluation. | 12/20/2013 | Routine |
No violation noted during this evaluation. | 06/28/2013 | Routine |
No violation noted during this evaluation. | 01/15/2013 | Routine |
No violation noted during this evaluation. | 07/26/2012 | Routine |
- No certified food handler (corrected)
No certified food handler per 410 IAC 7-22.
Correction: Provide a certified food handler.
Comments: PROVIDE CERTIFIED FOOD HANDLER CERTIFICATE.
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07/05/2012 | Recheck |
- No certified food handler
No certified food handler per 410 IAC 7-22.
Correction: Provide a certified food handler.
Comments: PROVIDE CERTIFIED FOOD HANDLER CERTIFICATE.
|
02/22/2012 | Recheck |
- No certified food handler
No certified food handler per 410 IAC 7-22.
Correction: Provide a certified food handler.
Comments: PROVIDE CERTIFIED FOOD HANDLER CERTIFICATE.
|
02/22/2012 | Routine |
- Food equipment classification standards.
Food equipment does not meet certification or classification standards.
Correction: Food equipment that is certified or classified for sanitation by an American National Standards Institute accredited certification program will be deemed to comply with the code requirements.
Comments: Maytag refrigerator is homestylefacility will keep very little in as they serve only coffeesIf it needs to be replaced in the future, purchase NSF approved equipment
Location: Service counter
- Equipment drainage
Equipment compartment(s) not properly draining.
Correction: Equipment compartments that are subject to accumulation of moisture due to conditions, such as condensation, food or beverage drip, or water from melting ice shall be sloped to an outlet that allows complete draining.
Comments: Seal back of hand sink
Location: Service counter
Equipment: Hand sink
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01/25/2012 | Pre-Licensing |
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