PIZZA HUT, 5510 LAFAYETTE RD, Indianapolis, IN - Restaurant inspection findings and violations



Business Info

Name: PIZZA HUT
Type: Restaurant
Address: 5510 LAFAYETTE RD, Indianapolis, IN 46254
County: Marion
License #: 205138
Smoking: Smoke Free
Total inspections: 10
Last inspection: 10/27/2014

Ratings Summary

Based on 1 vote

Overall Rating:
*****
5.0
Ratings in categories:
Food:
*****
5.0
Service:
*****
5.0
Price:
n/a
n/a
Ambience:
*****
5.0
Cleanliness:
*****
5.0

Restaurant representatives - add corrected or new information about PIZZA HUT, 5510 LAFAYETTE RD, Indianapolis, IN »


Inspection findings

Inspection Date

Type

  • Hand sink soiled
    Hand washing facility is soiled.
    Correction: A hand washing facility shall be maintained clean at all times.
    Comments: CLEAN THE LINE AREA HAND SINK (INCL. SURFACE BELOW THE PAPER TOWEL DISPENSER).
    Location: Cook line
    Equipment: Hand sink
10/27/2014Routine
  • No certified food handler (corrected)
    No certified food handler per 410 IAC 7-22.
    Correction: Provide a certified food handler.
    Comments: AT LEAST ONE EMPLOYEE MUST HAVE A CURRENT. FOOD HANDLER'S CERTIFICATE.6/10 -- EXAM TAKEN BY TWO EMPLOYEES BUT NOT PASSED. MUST TAKE AGAIN -- RESCHEDULE AS NEEDED.7/31 -- STILL WAITING FOR THE TWO (OR AT LEAST ONE) EMPLOYEES TO PASS SERVE SAFE.8/22 -- CERT. FOOD HANDLER 0K.
08/22/2014Recheck
  • No certified food handler
    No certified food handler per 410 IAC 7-22.
    Correction: Provide a certified food handler.
    Comments: AT LEAST ONE EMPLOYEE MUST HAVE A CURRENT. FOOD HANDLER'S CERTIFICATE.6/10 -- EXAM TAKEN BY TWO EMPLOYEES BUT NOT PASSED. MUST TAKE AGAIN -- RESCHEDULE AS NEEDED.7/31 -- STILL WAITING FOR THE TWO (OR AT LEAST ONE) EMPLOYEES TO PASS SERVE SAFE.
07/31/2014Recheck
  • No certified food handler
    No certified food handler per 410 IAC 7-22.
    Correction: Provide a certified food handler.
    Comments: AT LEAST ONE EMPLOYEE MUST HAVE A CURRENT. FOOD HANDLER'S CERTIFICATE.6/10 -- EXAM TAKEN BY TWO EMPLOYEES BUT NOT PASSED. MUST TAKE AGAIN -- RESCHEDULE AS NEEDED.
06/10/2014Recheck
  • No certified food handler
    No certified food handler per 410 IAC 7-22.
    Correction: Provide a certified food handler.
    Comments: AT LEAST ONE EMPLOYEE MUST HAVE A CURRENT. FOOD HANDLER'S CERTIFICATE.
05/05/2014Recheck
  • No certified food handler
    No certified food handler per 410 IAC 7-22.
    Correction: Provide a certified food handler.
    Comments: AT LEAST ONE EMPLOYEE MUST HAVE A CURRENT. FOOD HANDLER'S CERTIFICATE.
03/11/2014Recheck
  • No certified food handler
    No certified food handler per 410 IAC 7-22.
    Correction: Provide a certified food handler.
    Comments: AT LEAST ONE EMPLOYEE MUST HAVE A CURRENT. FOOD HANDLER'S CERTIFICATE.
02/19/2014Recheck
  • No certified food handler
    No certified food handler per 410 IAC 7-22.
    Correction: Provide a certified food handler.
    Comments: AT LEAST ONE EMPLOYEE MUST HAVE A CURRENT. FOOD HANDLER'S CERTIFICATE.
02/05/2014Routine
  • Smoking distance signage (corrected)
    Smoking signs not posted conspicuously at each public entrance.
    Correction: An owner, operator, manager, or official in charge of a public place or place of employment shall post conspicuous signs at each public entrance that read "State Law Prohibits Smoking Within 8 Feet of this Entrance" or other similar language.
  • Hand sink location blocked (corrected)
    Hand washing facilities not properly located and/or accessible.
    Correction: A hand washing facility shall be properly located and accessible at all times.
    Comments: THE HAND SINK NEXT TO THE MAKE TABLE IS NOT EASILY ACCESSIBLE. PROVIDE EASY ACCESS. ONE POSSIBLE FIX INCLUDE PULLING THE SINK OUT AND REMOVE THE PREP TABLE/SHELF TO THE LEFT OF IT AND MOVING THE SMALL REFRIGERATOR CLOSER TO THE WALL. 2 WEEK RECHECK FOR PROGRESS. 30 DAYS FOR COMPLIANCE.
    Location: Kitchen (front)
    Equipment: Hand sink
12/23/2013Pre-Licensing Recheck
  • Smoking distance signage
    Smoking signs not posted conspicuously at each public entrance.
    Correction: An owner, operator, manager, or official in charge of a public place or place of employment shall post conspicuous signs at each public entrance that read "State Law Prohibits Smoking Within 8 Feet of this Entrance" or other similar language.
  • Hand sink location blocked
    Hand washing facilities not properly located and/or accessible.
    Correction: A hand washing facility shall be properly located and accessible at all times.
    Comments: THE HAND SINK NEXT TO THE MAKE TABLE IS NOT EASILY ACCESSIBLE. PROVIDE EASY ACCESS. ONE POSSIBLE FIX INCLUDE PULLING THE SINK OUT AND REMOVE THE PREP TABLE/SHELF TO THE LEFT OF IT AND MOVING THE SMALL REFRIGERATOR CLOSER TO THE WALL. 2 WEEK RECHECK FOR PROGRESS. 30 DAYS FOR COMPLIANCE.
    Location: Kitchen (front)
    Equipment: Hand sink
12/10/2013Pre-Licensing

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1 User Review:

jet

Added on Aug 24, 2018 7:50 AM
Food:
*****
Service:
*****
Price:
n/a
Ambience:
*****
Cleanliness:
*****
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