Name: LA QUINTA INN
Type: Restaurant
Address: 3880 92ND ST, Indianapolis, IN 46268
County: Marion
License #: 106672
Smoking: Smoke Free
Total inspections: 3
Last inspection: 06/18/2014
Hand sink/towels (corrected on site)
No hand drying provisions at hand sink. Correction: Provide approved hand drying provisions. Comments: HAND SINK MISSING PAPER TOWELS. PROVIDE PAPER TOWELS AT ALL HAND SINKS. CORRECTED ON SITE. Location: Back room Equipment: Hand sink
No test kit
No test kit provided and /or used to measure the concentration of sanitizer. Correction: A test kit or other device that accurately measures the concentration in ppm of sanitizing solutions shall be provided and used. Comments: NO TEST KIT TO CHECK TO SEE IF SANITIZER IS AT PROPER CONCENTRATION. PLEASE USE TEST STRIPS TO ENSURE SANITIZER IS AT 50-100 PPM FOR CHLORINE AND/OR QUATERNARY AMMONIA COMPOUNDS ARE AT 150-400 PPM. Location: Back room Equipment: 3-bay
06/18/2014
Routine
No violation noted during this evaluation.
02/20/2013
Routine
Hand sink improper usage
Hand washing facility used for purposes other than hand washing. Correction: A hand washing facility may not be used for purpose(s) other than hand washing. Comments: 1. Items stored inside of hand sink. Remove. Do not store items inside of hand sink. Location: Back room Equipment: Hand sink
Thermometer, provided
Cold and hot holding equipment used to store potentially hazardous food is not equipped with at least one thermometer that is located to allow easy viewing of the temperature display. Correction: Cold or hot holding equipment used for potentially hazardous foods shall be designed to include and shall be equipped with at least 1 temperature measuring device that is located to allow for easy viewing. Comments: 1. Thermometers missing inside of freezer sections of reach in coolers in back room. Provide. Location: Back room
Food on display
Food on display unprotected. Correction: Food on display shall be protected from contamination. Comments: 1. Food items at breadfast buffet not protected. Store items in protected manner. Food on display shall be protected from contamination.
Hand sink/towels
No hand drying provisions at hand sink. Correction: Provide approved hand drying provisions. Comments: 1. No hand towels at hand sink in back room. Provide. Location: Back room Equipment: Hand sink
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