- Equipment repair
Equipment in need of repair.
Correction: Equipment shall be maintained in good repair and condition.
Comments: ICE MACHINE NEEDS RUBBER GASKET EITHER SECURED OR REPLACED.
Equipment: Ice machine
- Light shields
Light bulbs not shielded, coated, or otherwise shatter resistant.
Correction: Light bulbs shall be shielded, coated, or otherwise shatter resistant.
Comments: INSTALL END CAPS ON END OF LIGHT SHIELD IN WALK IN FREEZER.
Location: Walk-in freezer
|
02/03/2014 | Routine |
- Pests/rodents (corrected)
Presence of pests and/or rodents in facility.
Correction: Exterminate pest and/or rodents using approved methods and elimination harborage conditions.
Comments: GNATS STILL PRESENT. PEST CONTROL IS SCHEDULED TO SERVICE. LAST SERVICE 8/5/13.
Location: Sales floor
- Pests/rodents (corrected)
Presence of pests and/or rodents in facility.
Correction: Exterminate pest and/or rodents using approved methods and elimination harborage conditions.
Comments: GNATS STILL PRESENT. PEST CONTROL IS SCHEDULED TO SERVICE. LAST SERVICE 8/5/13.
Location: Kitchen
- Non food contact surface cleaning frequency (corrected)
Non-food contact surface(s) soiled.
Correction: Clean and sanitize.
Comments: 1. CLEAN SHEF UNDER/BETWEEN BETWEEN BELLY WASHERS AND MILK.2. CLEAN SHELVES UNDER QUARTS OF MILK. SOILED.
Location: Sales floor
Equipment: Walk in cooler
- Non food contact surface cleaning frequency (corrected)
Non-food contact surface(s) soiled.
Correction: Clean and sanitize.
Comments: 1. CLEAN SHEF UNDER/BETWEEN BETWEEN BELLY WASHERS AND MILK.2. CLEAN SHELVES UNDER QUARTS OF MILK. SOILED.
Location: Sales floor
Equipment: Walk in cooler
- Light shields (corrected)
Light bulbs not shielded, coated, or otherwise shatter resistant.
Correction: Light bulbs shall be shielded, coated, or otherwise shatter resistant.
Location: Walk-in cooler
|
09/10/2013 | Recheck |
- Pests/rodents
Presence of pests and/or rodents in facility.
Correction: Exterminate pest and/or rodents using approved methods and elimination harborage conditions.
Comments: GNATS STILL PRESENT. PEST CONTROL IS SCHEDULED TO SERVICE. LAST SERVICE 8/5/13.
Location: Sales floor
- Pests/rodents
Presence of pests and/or rodents in facility.
Correction: Exterminate pest and/or rodents using approved methods and elimination harborage conditions.
Comments: GNATS STILL PRESENT. PEST CONTROL IS SCHEDULED TO SERVICE. LAST SERVICE 8/5/13.
Location: Kitchen
- Non food contact surface cleaning frequency
Non-food contact surface(s) soiled.
Correction: Clean and sanitize.
Comments: 1. CLEAN SHEF UNDER/BETWEEN BETWEEN BELLY WASHERS AND MILK.2. CLEAN SHELVES UNDER QUARTS OF MILK. SOILED.
Location: Sales floor
Equipment: Walk in cooler
- Non food contact surface cleaning frequency
Non-food contact surface(s) soiled.
Correction: Clean and sanitize.
Comments: 1. CLEAN SHEF UNDER/BETWEEN BETWEEN BELLY WASHERS AND MILK.2. CLEAN SHELVES UNDER QUARTS OF MILK. SOILED.
Location: Sales floor
Equipment: Walk in cooler
- Light shields
Light bulbs not shielded, coated, or otherwise shatter resistant.
Correction: Light bulbs shall be shielded, coated, or otherwise shatter resistant.
Location: Walk-in cooler
|
09/03/2013 | Recheck |
- Pests/rodents
Presence of pests and/or rodents in facility.
Correction: Exterminate pest and/or rodents using approved methods and elimination harborage conditions.
Comments: GNATS IN BOTH SUBWAY AND PILOT. ECOLAB SERVICED 8/5/13. INSECT LIGHT INSTALLED IN SUBWAY BY ECOLAB IN JULY. ECOLAB INVOICE STATED FLOOR DRAINS NEEDED CLEANED. ENSURE TO CLEAN TO PREVENT BREEDING OF PESTS.
Location: Sales floor
- Pests/rodents
Presence of pests and/or rodents in facility.
Correction: Exterminate pest and/or rodents using approved methods and elimination harborage conditions.
Comments: GNATS IN BOTH SUBWAY AND PILOT. ECOLAB SERVICED 8/5/13. INSECT LIGHT INSTALLED IN SUBWAY BY ECOLAB IN JULY. ECOLAB INVOICE STATED FLOOR DRAINS NEEDED CLEANED. ENSURE TO CLEAN TO PREVENT BREEDING OF PESTS.
Location: Kitchen
- Readable thermometer (corrected on site)
Thermometer not designed to be easily readable.
Correction: Provide easily readable thermometer.
Comments: THEMOMETER, IN SMALL SALES FLOOR COOLER, IS TURNED AND IS NOT READABLE. (PILOT)CORRECTED.
Location: Sales floor
- Non food contact surface cleaning frequency
Non-food contact surface(s) soiled.
Correction: Clean and sanitize.
Comments: 1. CLEAN SHEF UNDER/BETWEEN BETWEEN BELLY WASHERS AND MILK.2. CLEAN SHELVES UNDER QUARTS OF MILK. SOILED.
Location: Sales floor
Equipment: Walk in cooler
- Non food contact surface cleaning frequency
Non-food contact surface(s) soiled.
Correction: Clean and sanitize.
Comments: 1. CLEAN SHEF UNDER/BETWEEN BETWEEN BELLY WASHERS AND MILK.2. CLEAN SHELVES UNDER QUARTS OF MILK. SOILED.
Location: Sales floor
Equipment: Walk in cooler
- Light shields
Light bulbs not shielded, coated, or otherwise shatter resistant.
Correction: Light bulbs shall be shielded, coated, or otherwise shatter resistant.
Location: Walk-in cooler
|
08/26/2013 | Routine |
- Walls, floors, etc/soiled
Physical structure, walls, floors, and/or ceilings soiled.
Correction: The physical facilities shall be cleaned as often as necessary to keep clean.
Comments: 1. REMOVE ICE BUILD UP ON FLOOR IN WALK IN FREEZER2. FLOOR IN ROOM WITH ICE MACHINE AND SODA SYRUP BOXES IS SOILED. CLEAN.
Location: Walk-in freezer
- Equipment repair
Equipment in need of repair.
Correction: Equipment shall be maintained in good repair and condition.
Comments: ENSURE LEAK IN WALK IN FREEZER IS REPAIRED. STORE BOXES OF FOOD AWAY FROM LEAK UNDER FANS.
Location: Walk-in freezer
|
04/04/2013 | Routine |
- Single Service/Equipment storage (corrected on site)
Clean equipment, utensil(s), laundered linen(s), single service article(s), or single use article(s) stored improperly.
Correction: Clean equipment, utensil(s), laundered linen(s), single service article(s), and single use article(s) shall be stored in a clean dry location, not exposed to splash, dust, or other contamination, and at least 6 inches off floor.
Comments: STAPLES ON TOP OF BAGS USED FOR BAGGING ICE. STORE SEPARATELY TO AVOID CONTAMINATION OF ICE/FOOD.
Location: -
- Lighting intensity
Inadequate lighting intensity.
Correction: Provide adequate lighting.
Comments: PILOT: LIGHTS OUT IN WALK IN COOLER. REPLACE.
Location: Walk-in cooler
- Unnecessary litter
Premises not free of unnecessary items or litter.
Correction: Remove litter, unnecessary items, and nonfunctional equipment.
Comments: PILOT: CLEAN AND ORGANIZE SHELF IN BACK OF SUBWAY.
Location: Back room
- Walls, floors, etc/soiled
Physical structure, walls, floors, and/or ceilings soiled.
Correction: The physical facilities shall be cleaned as often as necessary to keep clean.
Comments: CLEAN FLOOR ALONG WALL WHERE SHELF BELONGING TO PILOT IS LOCATED.CLEAN FLOOR IN ROOM WITH SODA SYRUP. SOILED.
Location: Back room
- Hand sink/soap (corrected on site)
No hand soap provided at hand sink.
Correction: Provide soap.
Comments: SOAP OUT AT FRONT SUBWAY HAND SINK.REPLACCED.
Location: -
Equipment: Hand sink
|
11/28/2012 | Routine |
- No certified food handler (corrected)
No certified food handler per 410 IAC 7-22.
Correction: Provide a certified food handler.
Comments: Provide copy of food borne illness prevention training. Can fax copy to 317-221-3070. Must include name and address of facility with fax.
- Cutting surface(s) (corrected)
Cutting surface(s) in poor condition.
Correction: Surfaces, such as cutting blocks and boards that are subject to scratching and scoring shall be resurfaced if they can no longer be effectively cleaned and sanitized, or discarded if they are not capable of being resurfaced.
Comments: Clean, resurface, or replace cutting boards. (Subway)
Location: Kitchen
- Lighting intensity (corrected)
Inadequate lighting intensity.
Correction: Provide adequate lighting.
Comments: Two lights out in consumer walk in cooler. Provide.
Location: Walk-in cooler
- Physical facility repair (corrected)
Physical facility not maintained in good repair.
Correction: The physical facility shall be maintained in good repair.
Comments: Air conditioning leaking in back kitchen. Repair
Location: Kitchen
- Equipment repair (corrected)
Equipment in need of repair.
Correction: Equipment shall be maintained in good repair and condition.
Comments: Repair/replace broken hot box on sales floor. Note: new door ordered.
Location: Kitchen
Equipment: -
- Non food contact surface cleaning frequency
Non-food contact surface(s) soiled.
Correction: Clean and sanitize.
Comments: Clean top inside of ice machine.
Location: Kitchen
Equipment: Ice machine
- Light shields
Light bulbs not shielded, coated, or otherwise shatter resistant.
Correction: Light bulbs shall be shielded, coated, or otherwise shatter resistant.
Comments: One light guard missing in consumer walk in cooler. Provide.
Location: Walk-in cooler
|
08/14/2012 | Recheck |
- No certified food handler
No certified food handler per 410 IAC 7-22.
Correction: Provide a certified food handler.
Comments: Provide copy of food borne illness prevention training. Can fax copy to 317-221-3070. Must include name and address of facility with fax.
- Cutting surface(s)
Cutting surface(s) in poor condition.
Correction: Surfaces, such as cutting blocks and boards that are subject to scratching and scoring shall be resurfaced if they can no longer be effectively cleaned and sanitized, or discarded if they are not capable of being resurfaced.
Comments: Clean, resurface, or replace cutting boards. (Subway)
Location: Kitchen
- Lighting intensity
Inadequate lighting intensity.
Correction: Provide adequate lighting.
Comments: Two lights out in consumer walk in cooler. Provide.
Location: Walk-in cooler
- Physical facility repair
Physical facility not maintained in good repair.
Correction: The physical facility shall be maintained in good repair.
Comments: Air conditioning leaking in back kitchen. Repair
Location: Kitchen
- Equipment repair
Equipment in need of repair.
Correction: Equipment shall be maintained in good repair and condition.
Comments: Repair/replace broken hot box on sales floor. Note: new door ordered.
Location: Kitchen
Equipment: -
- Non food contact surface cleaning frequency
Non-food contact surface(s) soiled.
Correction: Clean and sanitize.
Comments: Clean top inside of ice machine.
Location: Kitchen
Equipment: Ice machine
- Light shields
Light bulbs not shielded, coated, or otherwise shatter resistant.
Correction: Light bulbs shall be shielded, coated, or otherwise shatter resistant.
Comments: One light guard missing in consumer walk in cooler. Provide.
Location: Walk-in cooler
|
07/17/2012 | Routine |
| No violation noted during this evaluation. | 05/01/2012 | Illness Complaint |
- Hot holding (corrected)
Potentially hazardous food(s) not held at proper temperatures.
Correction: Potentially hazardous food(s) shall be held at 135 degrees F or higher.
Comments: Warmer door not closing securely. Disposed of corn dogs at 114.5 deg F and BBQ sandwich at 130 deg F. Hold all foods at 135 deg F or above.
Location: Kitchen
- Walls, floors, etc/soiled
Physical structure, walls, floors, ceilings and/or attached equipment soiled.
Correction: The physical facilities shall be cleaned as often as necessary to keep clean.
Comments: 1. Clean floor in ice machine room. 2. Clean fan guards in sales floor walk in cooler.
Location: Kitchen
- Walls, floors, etc/soiled
Physical structure, walls, floors, ceilings and/or attached equipment soiled.
Correction: The physical facilities shall be cleaned as often as necessary to keep clean.
Comments: 1. Clean floor in ice machine room. 2. Clean fan guards in sales floor walk in cooler.
Location: Walk-in cooler
- Non food contact surface cleaning frequency (corrected)
Non-food contact surface(s) soiled.
Correction: Clean and sanitize.
Comments: Clean light guard over door in walk-in cooler in back kitchen.
Location: Walk-in cooler
|
03/30/2012 | Recheck |
- Hot holding
Potentially hazardous food(s) not held at proper temperatures.
Correction: Potentially hazardous food(s) shall be held at 135 degrees F or higher.
Comments: Warmer door not closing securely. Disposed of corn dogs at 114.5 deg F and BBQ sandwich at 130 deg F. Hold all foods at 135 deg F or above.
Location: Kitchen
- Walls, floors, etc/soiled
Physical structure, walls, floors, ceilings and/or attached equipment soiled.
Correction: The physical facilities shall be cleaned as often as necessary to keep clean.
Comments: 1. Clean floor in ice machine room. 2. Clean fan guards in sales floor walk in cooler.
Location: Kitchen
- Walls, floors, etc/soiled
Physical structure, walls, floors, ceilings and/or attached equipment soiled.
Correction: The physical facilities shall be cleaned as often as necessary to keep clean.
Comments: 1. Clean floor in ice machine room. 2. Clean fan guards in sales floor walk in cooler.
Location: Walk-in cooler
- Non food contact surface cleaning frequency (corrected on site)
Non-food contact surface(s) soiled.
Correction: Clean and sanitize.
Comments: Clean light guard over door in walk-in cooler in back kitchen.
Location: Walk-in cooler
|
03/23/2012 | Routine |
- Chemical sanitizing exposure time and concentration (corrected)
Improper concentration of sanitizer in chemical manual operations.
Correction: Use approved exposure time and/or chemical concentration.
Comments: No reading on in place sanitizer on coffee counter on Pilot side. Please keep at 200 ppm for quat and 50-100 ppm for bleach.
Location: Sales floor
- Cutting surface(s) (corrected)
Cutting surface(s) in poor condition.
Correction: Surfaces, such as cutting blocks and boards that are subject to scratching and scoring shall be resurfaced if they can no longer be effectively cleaned and sanitized, or discarded if they are not capable of being resurfaced.
Comments: Clean cutting boards on wire shelf in kitchen for Subway side. No other violations for Subway. Great Job!
Location: Kitchen
- Cove molding (corrected)
Floor-wall junctures not coved.
Correction: Install cove molding.
Comments: One piece of cove molding missing on Pilot side by 3 bay sink. Please provide.
Location: Kitchen
- Physical facility repair (corrected)
Physical facility not maintained in good repair.
Correction: The physical facility shall be maintained in good repair.
Comments: 1. One ceiling tile out over wire shelf by 3 bay sink on Pilot side. Please provide.2. Ceiling tiles out on Pilot side over ice machine. Please provide.
Location: Kitchen
- Non food contact surface cleaning frequency (corrected on site)
Non-food contact surface(s) soiled.
Correction: Clean and sanitize.
Comments: Setting up dawn to clean surfaces. Quat is set up but not being used on Pilot side. Make sure to use quat sanitize surfaces on Pilot side.
Location: Sales floor
- Light shields
Light bulbs not shielded, coated, or otherwise shatter resistant.
Correction: Light bulbs shall be shielded, coated, or otherwise shatter resistant.
Comments: 1. Two light guards missing over 3 bay sink for Pilot. Please provide. Note: Light guards ordered2. Light guards missing in Pilot side sales floor walk in cooler. Please provide. Note: Light guards ordered
|
12/13/2011 | Recheck |
- Chemical sanitizing exposure time and concentration
Improper concentration of sanitizer in chemical manual operations.
Correction: Use approved exposure time and/or chemical concentration.
Comments: No reading on in place sanitizer on coffee counter on Pilot side. Please keep at 200 ppm for quat and 50-100 ppm for bleach.
- Cutting surface(s)
Cutting surface(s) in poor condition.
Correction: Surfaces, such as cutting blocks and boards that are subject to scratching and scoring shall be resurfaced if they can no longer be effectively cleaned and sanitized, or discarded if they are not capable of being resurfaced.
Comments: Clean cutting boards on wire shelf in kitchen for Subway side. No other violations for Subway. Great Job!
- Cove molding
Floor-wall junctures not coved.
Correction: Install cove molding.
Comments: One piece of cove molding missing on Pilot side by 3 bay sink. Please provide.
- Physical facility repair
Physical facility not maintained in good repair.
Correction: The physical facility shall be maintained in good repair.
Comments: 1. One ceiling tile out over wire shelf by 3 bay sink on Pilot side. Please provide.2. Ceiling tiles out on Pilot side over ice machine. Please provide.
- Light shields
Light bulbs not shielded, coated, or otherwise shatter resistant.
Correction: Light bulbs shall be shielded, coated, or otherwise shatter resistant.
Comments: 1. Two light guards missing over 3 bay sink for Pilot. Please provide.2. Light guards missing in Pilot side sales floor walk in cooler. Please provide.
|
12/06/2011 | Routine |
Restaurant representatives - add corrected or new information about SUBWAY/PILOT, 4607 S HARDING ST, Indianapolis, IN »