- Floors, walls, ceilings cleanability
Floors, walls and ceilings not smooth and easily cleanable.
Correction: Floors, walls and ceilings shall be designed, constructed and installed to be smooth and easily cleanable.
Comments: TILE IS MISSING AROUND OVENS. REPLACE TO ENSURE WALL IS SMOOTH AND EASILY CLEANABLE. WORK ORDER HAS BEEN PLACED.
Location: Deli area
- Equipment repair
Equipment in need of repair.
Correction: Equipment shall be maintained in good repair and condition.
Comments: COLD MEAT CASE WITH CONDENSATION IN BOTTOM WHERE EXTRA MEAT AND CHEESE IS STORED. FOOD WAS REMOVED AND WATER WAS CLEANED UP. ENSURE TO STORE FOODS AWAY FROM LEAK. REGIONAL REFRIGERATION MAINTENANCE IS ON SITE AND IS WORKING ON THE COLD CASE.
Location: Deli area
Equipment: Reach in cooler
|
06/04/2014 | Routine |
- Hot holding (corrected)
Potentially hazardous food(s) not held at proper temperatures.
Correction: Potentially hazardous food(s) shall be held at 135 degrees F or higher.
Comments: Mashed potatoes 123Deg.F.Gravies 117Deg.F.
Location: Deli area
Equipment: Steam table
- Hot holding (corrected)
Potentially hazardous food(s) not held at proper temperatures.
Correction: Potentially hazardous food(s) shall be held at 135 degrees F or higher.
Comments: Mashed potatoes 123Deg.F.Gravies 117Deg.F.
Location: Deli area
Equipment: Steam table
- Food contact surface(s) soiled (corrected)
Food contact surface(s) soiled.
Correction: Clean and sanitize.
Comments: Clean the soiled soft drink nozzles on a regular basis.
- Walls, floors, etc/soiled (corrected)
Physical structure, walls, floors, and/or ceilings soiled.
Correction: The physical facilities shall be cleaned as often as necessary to keep clean.
Comments: 1. Clean the floor drain cover under the three bay sink and under the prep sink.2. Clean the floor under the milk in the walk in cooler.
- Thawing (corrected)
Potentially hazardous food(s) thawing improperly.
Correction: Thaw using one of the following methods: under refrigeration or completely submerged under running water at a temperature of 70 degrees F or below.
Comments: Discontinue thawing food in standing water at the prep sink.
- Non food contact surface cleaning frequency (corrected)
Non-food contact surface(s) soiled.
Correction: Clean and sanitize.
Comments: Clean the outside of the ice machine.
|
12/02/2013 | Recheck |
- Hot holding (corrected on site)
Potentially hazardous food(s) not held at proper temperatures.
Correction: Potentially hazardous food(s) shall be held at 135 degrees F or higher.
Comments: Mashed potatoes 123Deg.F.Gravies 117Deg.F.
Location: Deli area
Equipment: Steam table
- Hot holding (corrected on site)
Potentially hazardous food(s) not held at proper temperatures.
Correction: Potentially hazardous food(s) shall be held at 135 degrees F or higher.
Comments: Mashed potatoes 123Deg.F.Gravies 117Deg.F.
Location: Deli area
Equipment: Steam table
- Walls, floors, etc/soiled
Physical structure, walls, floors, and/or ceilings soiled.
Correction: The physical facilities shall be cleaned as often as necessary to keep clean.
Comments: 1. Clean the floor drain cover under the three bay sink and under the prep sink.2. Clean the floor under the milk in the walk in cooler.
- Thawing (corrected on site)
Potentially hazardous food(s) thawing improperly.
Correction: Thaw using one of the following methods: under refrigeration or completely submerged under running water at a temperature of 70 degrees F or below.
Comments: Discontinue thawing food in standing water at the prep sink.
|
11/25/2013 | Routine |
- Hand sink/towels (corrected on site)
No hand drying provisions at hand sink.
Correction: Provide approved hand drying provisions.
Location: Deli area
|
03/22/2013 | Routine |
| No violation noted during this evaluation. | 07/19/2012 | Routine |
- Walls, floors, etc/soiled
Physical structure, walls, floors, and/or ceilings soiled.
Correction: The physical facilities shall be cleaned as often as necessary to keep clean.
Comments: 1. DUST WALK IN COOLER FAN GUARDS IN MEAT AND MILK COOLER.
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01/11/2012 | Routine |
Restaurant representatives - add corrected or new information about WALMART MARKET #5408, 3805 S KEYSTONE AVE, Indianapolis, IN »