Inspection findings |
Inspection Date |
Inspection Score
(the higher the better) |
-
A handwashing facility is not accessible for employee use at all times, specifically:
-
The chlorine sanitizer concentration, pH, or temperature is not adequate, specifically:
|
May 13, 2011
|
92 |
-
A test kit is not provided or is not accurate enough to measure the concentration of sanitizing solutions, specifically:
-
Ice used as a medium for cooling food or equipment is used as a food, specifically:
|
Dec 15, 2011
|
97 |
-
A test kit is not provided or is not accurate enough to measure the concentration of sanitizing solutions, specifically:
-
Ice used as a medium for cooling food or equipment is used as a food, specifically:
|
Dec 21, 2011
|
97 |
-
A covered receptacle is not provided in a restroom used by females, specifically
-
Floors are not smooth, durable, easily cleanable, or nonabsorbent or are improperly carpeted, specifically:
|
May 22, 2012
|
97 |
-
VIOLATION OF SECTION 3-304.14 Wiping cloths are not properly used or stored, specifically:
-
VIOLATION OF SECTION 5-501.110 Refuse, recyclables and returnables are not stored to be inaccessible to insects and rodents, specifically:
-
VIOLATION OF SECTION 6-303.11 Lighting is not adequate, specifically:
|
Nov 26, 2012
|
100 |
Restaurant representatives - add corrected or new information about Angelos, 4620 SE Hawthorne Blvd, Portland, OR »