Bunk Sandwiches, 621 SE Morrison, Portland, OR - Restaurant inspection findings and violations



Business Info

Restaurant: Bunk Sandwiches
Address: 621 SE Morrison, Portland, OR
Total inspections: 5
Last inspection: Jan 3, 2013

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Inspection findings

Inspection Date

Inspection Score
(the higher the better)

  • Materials used for food-contact surfaces of equipment and utensils are not smooth and durable, specifically:
  • Potentially hazardous food is not maintained at proper hot or cold holding temperatures, specifically:
  • RECHECK INSPECTION REQUIRED FOR REPEAT CRITICALS  This establishment has been cited for the same critical violation creating a significantly increased risk for foodborne illness on two consecutive inspections. A recheck inspection will be conducted per OAR 333-150-000(15), (51) and (54) and OAR Division 157 to determine whether specified corrections have been maintained. Failure to correct these critical violations within the designated period may result in restaurant closure in compliance with Oregon Administrative Rule 333-157-030.
  • REPEAT VIOLATION  Violations cited on two consecutive semi-annual inspections are repeat violations. These items double their point value when a repeat violation is observed.
Oct 18, 2011 88
  • CRITICAL ITEMS CORRECTED  All critical violations have been corrected.
Nov 1, 2011 -
  • Lights are not properly shielded, specifically:
  • Potentially hazardous food is not maintained at proper hot or cold holding temperatures, specifically:
  • Ready-to-eat food is not properly date-marked, specifically:
  • Refrigerated, ready-to-eat, potentially hazardous food has not been consumed within the required time period or is not properly date-marked, specifically:
Apr 24, 2012 94
  • All items that are marked *priority* or *priority foundation* must be corrected IMMEDIATELY or have an approved alternative procedure in place which must be corrected within 14 days of the designated time period. Failure to correct these priority and priority foundation violations within the designated period may result in restaurant closure in compliance with Oregon Administrative Rule 333-157-0030. A recheck to determine compliance will be made within 14 days.
  • New Food Sanitation Rules are in effect as of September 4, 2012. Non-compliance with these new rules will not be considered a violation until after July 1, 2013. After that date, priority items will be a 5 point violation and priority foundation items will be a 3 point violation.
  • SECTION 4-302.12 Food temperature measuring devices shall be provided and readily accessible for use. If thin foods such as meat patties and fish filets are cooked, a temperature measuring device that is designed to measure the temperature of thin masses shall be provided and accessible.
  • VIOLATION OF SECTION 2-401.11 Food employees eat, drink or use tobacco in unapproved areas or use an inappropriate beverage container for drinking, specifically:
  • Your restaurant has received a score of 70 or more and will be posted with a notice stating that the restaurant has “Complied with the Acceptable Sanitation Standards”.
Dec 4, 2012 97
  • A re-inspection was performed on this date to recheck Priority and Priority Foundation violation(s) noted during an inspection. The results of the recheck are:
  • All priority and priority foundation violations have been corrected during inspection.
Jan 3, 2013 -

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Restaurants in neighborhood

Name

Address

Distance

Sway Bar Surveillance 627 SE Morrison St, Portland 0.01 miles
Bridgetown Star Bar 639 SE Morrison, Portland 0.01 miles
Robo Taco 607 SE Morrison, Portland 0.02 miles
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