Floyds Coffee Shop Old Town, 118 NW Couch St, Portland,
OR - Restaurant inspection findings and violations
- Oregon small cities
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- Multnomah County, OR Restaurants
Inspection findings |
Inspection Date |
Inspection Score
(the higher the better) |
|
No violation noted during this evaluation.
|
Aug 8, 2011
|
100 |
-
In-use dispensing utensils are not properly stored, specifically:
|
Apr 2, 2012
|
99 |
-
* SECTION 2-201.12 The person in charge did not properly exclude or restrict a food employee. Employees with undiagnosed vomiting or diarrhea must be excluded from the food establishment until they are free of symptoms for at least 24 hours.
-
New Food Sanitation Rules are in effect as of September 4, 2012. Non-compliance with these new rules will not be considered a violation until after July 1, 2013. After that date, priority items will be a 5 point violation and priority foundation items will be a 3 point violation.
-
SECTION 2-103.11 Employees are not properly trained in food allergy awareness. Employees shall be properly trained in food allergy awareness as it relates to their assigned duties.
-
SECTION 3-501.16 Cut tomatoes and cut leafy greens are now considered potentially hazardous foods and must be maintained under temperature control at 41°F or below or 135°F or above, unless time as a public health control is utilized.
-
SECTION 6-501.115 Pet dogs may be allowed in outside seating areas if: 1) written procedures are provided; 2) the dogs do not come into contact with serving dishes, utensils and tableware; 3) the dogs are not allowed on chairs, tables and furnishings; 4) the dogs are on leash at all times; 5) the dogs are not fed; and 6) the dogs do not travel through the indoor or non-designated portions of the establishment.
|
Sep 27, 2012
|
100 |
-
* SECTION 2-201.12 The person in charge did not properly exclude or restrict a food employee. Employees with undiagnosed vomiting or diarrhea must be excluded from the food establishment until they are free of symptoms for at least 24 hours.
-
New Food Sanitation Rules are in effect as of September 4, 2012. Non-compliance with these new rules will not be considered a violation until after July 1, 2013. After that date, priority items will be a 5 point violation and priority foundation items will be a 3 point violation.
-
SECTION 2-103.11 Employees are not properly trained in food allergy awareness. Employees shall be properly trained in food allergy awareness as it relates to their assigned duties.
-
SECTION 3-501.16 Cut tomatoes and cut leafy greens are now considered potentially hazardous foods and must be maintained under temperature control at 41°F or below or 135°F or above, unless time as a public health control is utilized.
-
SECTION 6-501.115 Pet dogs may be allowed in outside seating areas if: 1) written procedures are provided; 2) the dogs do not come into contact with serving dishes, utensils and tableware; 3) the dogs are not allowed on chairs, tables and furnishings; 4) the dogs are on leash at all times; 5) the dogs are not fed; and 6) the dogs do not travel through the indoor or non-designated portions of the establishment.
|
Feb 21, 2013
|
100 |
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Restaurants in neighborhood
Name |
Address |
Distance |
| Peoples Sandwich of Portland |
53 NW 1st Ave, Portland |
0.02 miles |
| Jones Bar |
107 NW Couch, Portland |
0.02 miles |
| Whiskey Bar |
31 NW 1st Ave, Portland |
0.02 miles |
| Spyce Gentlemens Club |
33 NW 2nd Ave, Portland |
0.04 miles |
| Barracuda Bar and Grill Surveillance |
9 NW 2nd, Portland |
0.04 miles |
| Duck Store |
70 NW Couch St Room 102, Portland |
0.05 miles |
| Alexis |
215 W Burnside, Portland |
0.06 miles |
| Casba |
201 NW Davis, Portland |
0.06 miles |
| Dixie Tavern |
32 NW 3rd Ave, Portland |
0.07 miles |
| Tube |
18 NW 3rd, Portland |
0.07 miles |
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