Mextiza, 2103 N Killingsworth, Portland, OR - Restaurant inspection findings and violations

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Business Info

Restaurant: Mextiza
Address: 2103 N Killingsworth, Portland, OR
Total inspections: 5
Last inspection: Mar 28, 2013
Score
(the higher the better)
95
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Inspection findings

Inspection Date

Inspection Score
(the higher the better)
  • CRITICAL ITEMS CORRECTED  All critical violations have been corrected.
  • Cooked potentially hazardous food is improperly cooled, specifically:
  • Food is not stored to prevent contamination, specifically:
  • PRE-OPENING INSPECTION  This is a pre-opening inspection. A complete semi-annual inspection will be made and a Public Notice of Sanitation will be posted within 30 days after opening.
  • Potentially hazardous food is not maintained at proper hot or cold holding temperatures, specifically:
  • The person in charge did not comply with demonstration of knowledge, specifically:
Dec 13, 2011 93
  • A test kit is not provided or is not accurate enough to measure the concentration of sanitizing solutions, specifically:
  • CRITICAL ITEMS CORRECTED  All critical violations have been corrected.
  • Cooked potentially hazardous food is improperly cooled, specifically:
  • Refrigerated, ready-to-eat, potentially hazardous food has not been consumed within the required time period or is not properly date-marked, specifically:
Apr 30, 2012 89
No violation details available. May 7, 2012 -
  • VIOLATION OF SECTION 3-501.13 Potentially hazardous food is improperly thawed, specifically:
  • VIOLATION OF SECTION 3-501.16 Potentially hazardous food is not maintained at proper hot or cold holding temperatures, specifically:
  • VIOLATION OF SECTION 3-603.11 A consumer advisory is not provided, is not presented in the correct format, or does not contain the required information, specifically:
  • VIOLATION OF SECTION 4-302.14 A test kit is not provided or is not accurate enough to measure the concentration of sanitizing solutions, specifically:
  • VIOLATION OF SECTION 6-301.11 Soap is not provided at a handwashing sink, specifically:
Oct 22, 2012 84
  • Multnomah County Environmental Health will charge a $285.00 re-inspection fee for more than 2 re-inspections in a calendar year connected with a food service facility. The fee for each re-inspection is $285.00 (Multnomah County Code).
  • SECTION 2-103.11 Employees are not properly trained in food allergy awareness. Employees shall be properly trained in food allergy awareness as it relates to their assigned duties.
  • SECTION 3-501.16 Cut tomatoes and cut leafy greens are now considered potentially hazardous foods and must be maintained under temperature control at 41°F or below or 135°F or above, unless time as a public health control is utilized.
  • VIOLATION OF SECTION 3-501.18(A) Refrigerated, ready-to-eat, potentially hazardous food has not been consumed within the required time period or is not properly date-marked, specifically:
Mar 28, 2013 95

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Restaurants in neighborhood

Name

Address

Distance
Old Gold 2105 N Killingsworth, Portland 0.02 miles
Beaterville Cafe 2201 N Killingsworth, Portland 0.03 miles
Lost and Found 5426 N Gay, Portland 0.05 miles
Atomic Pizza 2150 N Killingsworth, Portland 0.05 miles
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  1. Oregon small cities
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