Valentines, 232 SW Ankeny, Portland, OR - Restaurant inspection findings and violations



Business Info

Restaurant: Valentines
Address: 232 SW Ankeny, Portland, OR
Total inspections: 4
Last inspection: Dec 15, 2012
Score
(the higher the better)

92

Restaurant representatives - add corrected or new information about Valentines, 232 SW Ankeny, Portland, OR »


Inspection findings

Inspection Date

Inspection Score
(the higher the better)

  • All items that are marked *critical* are considered critical violations. They must be corrected IMMEDIATELY or have an approved alternative procedure in place which must be corrected within 14 days of the designated time period. Failure to correct these critical violations within the designated period may result in restaurant closure in compliance with Oregon Administrative Rule 333-157-030. A recheck to determine compliance will be made within 14 days.
  • Potentially hazardous food is not maintained at proper hot or cold holding temperatures, specifically:
  • The chlorine sanitizer concentration, pH, or temperature is not adequate, specifically:
Jul 21, 2011 91
  • CRITICAL ITEMS CORRECTED  All critical violations have been corrected.
Aug 26, 2011 -
No violation noted during this evaluation. Mar 28, 2012 100
  • All items that are marked *priority* or *priority foundation* must be corrected IMMEDIATELY or have an approved alternative procedure in place which must be corrected within 14 days of the designated time period. Failure to correct these priority and priority foundation violations within the designated period may result in restaurant closure in compliance with Oregon Administrative Rule 333-157-0030. A recheck to determine compliance will be made within 14 days.
  • VIOLATION OF SECTION 3-304.14 Wiping cloths are not properly used or stored, specifically:
  • VIOLATION OF SECTION 3-501.17 Ready-to-eat food is not properly date-marked, specifically:
  • VIOLATION OF SECTION 4-501.114(A) The chlorine sanitizer concentration, pH, or temperature is not adequate, specifically:
  • VIOLATION OF SECTION 4-602.13 Nonfood-contact surfaces are not cleaned at an adequate frequency, specifically:
Dec 15, 2012 92

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