No violation noted during this evaluation. | 07/16/2015 | Inspection | all refrigeration less than 45 deg, sanitizer, gloves hand wash ok, reviewed food handling, hot holding, and cooling procedures, if issue with chipmunk persists contact professional pest services, thermometer standardized during inspection, free cl2 0.8ppm |
- Plumbing and sinks not properly sized, installed, maintained; equipment and floors not properly drained
- Lighting and ventilation inadequate, fixtures not shielded, dirty ventilation hoods, ductwork, filters, exhaust fans
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07/15/2014 | Inspection | |
No violation noted during this evaluation. | 07/11/2013 | Inspection | Coolers ok, glove usage noted, storage ok. |
- Food contact surfaces not washed, rinsed and sanitized after each use and following any time of operations when contamination may have occurred
- Non-food contact surfaces and equipment are improperly designed, constructed, installed, maintained (equipment not readily accessible for cleaning, surface not smooth finish)
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07/23/2012 | Inspection | |
- Improper thawing procedures used
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08/10/2011 | Inspection | |
No violation noted during this evaluation. | 07/08/2010 | Inspection | |
No violation noted during this evaluation. | 08/04/2009 | Inspection | |
No violation noted during this evaluation. | 07/21/2008 | Inspection | |
No violation noted during this evaluation. | 07/10/2007 | Inspection | |
No violation noted during this evaluation. | 07/13/2006 | Inspection | |
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