No violation noted during this evaluation. | 03/01/2016 | Re-Inspection | No violation(s) noted at the time of inspection. Violation(s) observed previously noted corrected at this time. Painting of walls in kitchen is on work order at this time. |
- Effective measures not used to control entrance (rodent-, insect-proof contruction). Harborage areas available for rodents, insects and other vermin
- Non food contact surfaces of equipment not clean
- Food contact surfaces not washed, rinsed and sanitized after each use and following any time of operations when contamination may have occurred
- Improper thawing procedures used
- Floors, walls, ceilings, not smooth, properly constructed, in disrepair, dirty surfaces
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02/02/2016 | Inspection | Next inspection will be on or aafter 3/1/16 |
- Non food contact surfaces of equipment not clean
- Wiping cloths dirty, not stored properly in sanitizing solutions
- Non-food contact surfaces and equipment are improperly designed, constructed, installed, maintained (equipment not readily accessible for cleaning, surface not smooth finish)
- Handwashing facilities inaccessible, improperly located, dirty, in disrepair, improper fixtures, soap, and single service towels or hand drying devices missing
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03/27/2014 | Inspection | |
- Non food contact surfaces of equipment not clean
- Floors, walls, ceilings, not smooth, properly constructed, in disrepair, dirty surfaces
- Non-food contact surfaces and equipment are improperly designed, constructed, installed, maintained (equipment not readily accessible for cleaning, surface not smooth finish)
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03/25/2013 | Inspection | |
No violation noted during this evaluation. | 01/31/2012 | Re-Inspection | |
- Improper thawing procedures used
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01/28/2012 | Inspection | |
- Critical: Food from unapproved source, spoiled, adulterated on premises.
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01/11/2012 | Inspection | |
No violation noted during this evaluation. | 02/07/2011 | Re-Inspection | |
- Critical: Food from unapproved source, spoiled, adulterated on premises.
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01/31/2011 | Inspection | |
- Critical: Food from unapproved source, spoiled, adulterated on premises.
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12/29/2010 | Inspection | |
No violation noted during this evaluation. | 01/16/2010 | Inspection | |
No violation noted during this evaluation. | 09/16/2009 | Inspection | |
No violation noted during this evaluation. | 06/21/2008 | Inspection | |
No violation noted during this evaluation. | 06/23/2007 | Inspection | |
No violation noted during this evaluation. | 04/12/2006 | Inspection | |
No violation noted during this evaluation. | 12/07/2005 | Inspection | |
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