Brother's Trattoria (Beacon), 465 Main Street, Beacon, NY 12508 - Restaurant inspection findings and violations



Business Info

Restaurant name: BROTHER'S TRATTORIA (Beacon)
Address: 465 Main Street, Beacon, NY 12508
County: Dutchess
Local health department: Dutchess County
Restaurant type: Restaurant
Total inspections: 25
Last inspection: 12/30/2015

Restaurant representatives - add corrected or new information about Brother's Trattoria (Beacon), 465 Main Street, Beacon, NY 12508 »


Inspection findings

Inspection date

Type

Comments

  • Effective measures not used to control entrance (rodent-, insect-proof contruction). Harborage areas available for rodents, insects and other vermin
  • Lighting and ventilation inadequate, fixtures not shielded, dirty ventilation hoods, ductwork, filters, exhaust fans
12/30/2015Inspection
No violation noted during this evaluation. 05/18/2015Inspection
No violation noted during this evaluation. 02/18/2015Re-Inspection
No violation noted during this evaluation. 01/29/2015Re-Inspection
  • Food not protected during storage, preparation, display, transportation and service, from potential sources of contamination (e.g., food uncovered, mislabeled, stored on floor, missing or inadequate sneeze guards, food containers double stacked)
12/23/2014Inspection
No violation noted during this evaluation. 05/13/2014Inspection
  • Accurate thermometers not available or used to evaluate refrigerated or heated storage temperatures
11/25/2013Inspection
No violation noted during this evaluation. 05/01/2013Inspection
No violation noted during this evaluation. 04/13/2012Inspection
  • Critical: Shellfish not from approved sources, improperly tagged/labeled, tags not retained 90 days.
10/17/2011Inspection
No violation noted during this evaluation. 04/11/2011Inspection
No violation noted during this evaluation. 10/13/2010Inspection
  • Insects, rodents present
  • Handwashing facilities inaccessible, improperly located, dirty, in disrepair, improper fixtures, soap, and single service towels or hand drying devices missing
05/05/2010Inspection
No violation noted during this evaluation. 10/29/2009Inspection
No violation noted during this evaluation. 03/24/2009Inspection
No violation noted during this evaluation. 11/21/2008Re-Inspection
  • Critical: Cooked or prepared foods are subject to cross-contamination from raw foods.
  • Critical: Toxic chemicals are improperly labeled, stored or used so that contamination of food can occur.
10/30/2008Inspectionpan of raw chicken cutlets stored in walk in cooler abive produce chicken moved at time of inspection several bottles of detergent stored above bottles of sauce, lime juice and wine in basement storage area food moved at time of inspection
No violation noted during this evaluation. 06/09/2008Inspection
No violation noted during this evaluation. 11/16/2007Inspection
No violation noted during this evaluation. 03/06/2007Inspection
No violation noted during this evaluation. 10/20/2006Re-Inspection
No violation noted during this evaluation. 10/06/2006Re-Inspection
No violation noted during this evaluation. 09/12/2006Inspection
No violation noted during this evaluation. 03/20/2006Inspection
No violation noted during this evaluation. 12/07/2005Inspection

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