No violation noted during this evaluation. | 02/01/2016 | Inspection | Satisfactory. ""Violations are specifically listed above and violations not listed, but which are contained in the same category of the indicated violation, are not present. |
No violation noted during this evaluation. | 04/06/2015 | Inspection | satisfactory |
No violation noted during this evaluation. | 04/23/2014 | Inspection | satisfactory |
No violation noted during this evaluation. | 04/17/2013 | Inspection | |
No violation noted during this evaluation. | 04/10/2012 | Inspection | |
No violation noted during this evaluation. | 02/07/2011 | Inspection | |
No violation noted during this evaluation. | 03/17/2010 | Inspection | |
No violation noted during this evaluation. | 03/24/2009 | Inspection | |
- Accurate thermometers not available or used to evaluate refrigerated or heated storage temperatures
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05/12/2008 | Inspection | |
No violation noted during this evaluation. | 02/20/2007 | Inspection | |
No violation noted during this evaluation. | 12/07/2006 | Inspection | |
- Non-food contact surfaces and equipment are improperly designed, constructed, installed, maintained (equipment not readily accessible for cleaning, surface not smooth finish)
- Critical: Cooked or prepared foods are subject to cross-contamination from raw foods.
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10/24/2005 | Re-Inspection | Raw suasage stored over cold cuts; raw eggs stored over cheese; shelves in walk in cooler made from raw wood. |
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