- Non-food contact surfaces and equipment are improperly designed, constructed, installed, maintained (equipment not readily accessible for cleaning, surface not smooth finish)
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01/12/2016 | Inspection | Part I - No violations observed
Part II - One violation observed
Chicken: 156*F
Milk: 41*F |
No violation noted during this evaluation. | 12/02/2015 | Inspection | Part I - No violations
Part II - No violations
Foodnet must provide sterile alcohol prep pads to disinfect the probe thermometer after each use. Currently, staff provides their own at their own cost. |
- Manual facilities inadequate, technique incorrect; mechanical facilities not operated in accordance with manufacturer's instructions
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11/25/2015 | Inspection | Part I - no vioolations
Part II - one violation |
No violation noted during this evaluation. | 04/16/2015 | Re-Inspection | |
- Critical: Potentially hazardous foods are not kept at or below 45oF during cold holding, except smoked fish not kept at or below 38oF during cold holding.
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03/26/2015 | Inspection | |
No violation noted during this evaluation. | 01/09/2015 | Inspection | |
- Wiping cloths dirty, not stored properly in sanitizing solutions
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12/02/2014 | Inspection | |
No violation noted during this evaluation. | 04/24/2014 | Inspection | |
No violation noted during this evaluation. | 01/27/2014 | Inspection | |
No violation noted during this evaluation. | 01/17/2014 | Inspection | |
No violation noted during this evaluation. | 04/11/2013 | Inspection | |
No violation noted during this evaluation. | 01/31/2013 | Inspection | |
No violation noted during this evaluation. | 01/25/2013 | Inspection | |
No violation noted during this evaluation. | 01/14/2013 | Inspection | |
No violation noted during this evaluation. | 02/22/2012 | Inspection | |
No violation noted during this evaluation. | 02/16/2012 | Inspection | |
No violation noted during this evaluation. | 02/08/2012 | Inspection | |
No violation noted during this evaluation. | 01/11/2012 | Inspection | |
No violation noted during this evaluation. | 03/16/2011 | Inspection | |
No violation noted during this evaluation. | 02/16/2011 | Inspection | |
No violation noted during this evaluation. | 02/09/2011 | Inspection | |
No violation noted during this evaluation. | 01/06/2011 | Inspection | |
No violation noted during this evaluation. | 02/17/2010 | Inspection | |
No violation noted during this evaluation. | 02/04/2010 | Inspection | |
No violation noted during this evaluation. | 01/25/2010 | Inspection | |
No violation noted during this evaluation. | 01/08/2010 | Inspection | |
No violation noted during this evaluation. | 07/15/2009 | Inspection | |
No violation noted during this evaluation. | 03/19/2009 | Inspection | |
No violation noted during this evaluation. | 02/26/2009 | Inspection | |
No violation noted during this evaluation. | 01/27/2009 | Inspection | |
No violation noted during this evaluation. | 01/12/2009 | Inspection | |
No violation noted during this evaluation. | 07/10/2008 | Inspection | |
No violation noted during this evaluation. | 03/31/2008 | Inspection | |
No violation noted during this evaluation. | 01/17/2008 | Inspection | |
No violation noted during this evaluation. | 01/14/2008 | Inspection | |
No violation noted during this evaluation. | 01/10/2008 | Inspection | |
No violation noted during this evaluation. | 06/22/2007 | Inspection | |
No violation noted during this evaluation. | 03/29/2007 | Inspection | |
No violation noted during this evaluation. | 02/02/2007 | Inspection | |
No violation noted during this evaluation. | 01/19/2007 | Inspection | |
No violation noted during this evaluation. | 01/08/2007 | Inspection | |
No violation noted during this evaluation. | 07/19/2006 | Inspection | |
No violation noted during this evaluation. | 03/23/2006 | Inspection | |
No violation noted during this evaluation. | 03/10/2006 | Inspection | |
No violation noted during this evaluation. | 02/01/2006 | Inspection | |
No violation noted during this evaluation. | 01/20/2006 | Inspection | |
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