- Accurate thermometers not available or used to evaluate refrigerated or heated storage temperatures
- Handwashing facilities inaccessible, improperly located, dirty, in disrepair, improper fixtures, soap, and single service towels or hand drying devices missing
|
01/25/2016 | Inspection | Director states the residents are taking items from the refrigerator including the thermometer. Replaced thermometer during inspection. |
- Accurate thermometers not available or used to evaluate refrigerated or heated storage temperatures
- Floors, walls, ceilings, not smooth, properly constructed, in disrepair, dirty surfaces
|
01/13/2015 | Inspection | |
- Improper thawing procedures used
|
01/13/2014 | Inspection | |
No violation noted during this evaluation. | 05/28/2013 | Re-Inspection | |
- Critical: Potentially hazardous foods are not kept at or below 45oF during cold holding, except smoked fish not kept at or below 38oF during cold holding.
- Critical: Enough refrigerated storage equipment is not present, properly designed, maintained or operated so that all potentially hazardous foods are cooled properly and stored below 45oF as required.
|
05/07/2013 | Inspection | |
No violation noted during this evaluation. | 12/20/2012 | Inspection | |
No violation noted during this evaluation. | 05/15/2012 | Inspection | |
No violation noted during this evaluation. | 12/20/2011 | Inspection | |
No violation noted during this evaluation. | 05/11/2011 | Inspection | |
No violation noted during this evaluation. | 12/15/2010 | Inspection | |
No violation noted during this evaluation. | 01/12/2010 | Inspection | |
No violation noted during this evaluation. | 10/28/2009 | Inspection | |
No violation noted during this evaluation. | 01/15/2009 | Inspection | |
No violation noted during this evaluation. | 01/09/2008 | Inspection | |
No violation noted during this evaluation. | 10/30/2007 | Re-Inspection | |
No violation noted during this evaluation. | 10/18/2007 | Inspection | |
No violation noted during this evaluation. | 05/09/2007 | Inspection | |
No violation noted during this evaluation. | 12/20/2006 | Inspection | |
No violation noted during this evaluation. | 06/29/2006 | Inspection | |
No violation noted during this evaluation. | 12/22/2005 | Inspection | |
No violation noted during this evaluation. | 10/26/2005 | Re-Inspection | |
- Critical: Potentially hazardous foods are not kept at or below 45oF during cold holding, except smoked fish not kept at or below 38oF during cold holding.
|
10/17/2005 | Inspection | |
Restaurant representatives - add corrected or new information about Fountainview At College Road, 2000 Fountainview Drive, Monsey, NY 10952 »