- Food (ice) contact surfaces are improperly designed, constructed, installed, located (cracks, open seams, pitted surfaces, tin cans reused, uncleanable or corroded food contact surfaces)
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01/14/2016 | Inspection | |
No violation noted during this evaluation. | 01/20/2015 | Inspection | |
No violation noted during this evaluation. | 03/06/2014 | Re-Inspection | |
- Critical: Potentially hazardous foods are not stored under refrigeration except during necessary preparation or approved precooling procedures (room temperature storage).
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02/24/2014 | Inspection | |
No violation noted during this evaluation. | 01/14/2013 | Inspection | |
No violation noted during this evaluation. | 01/23/2012 | Inspection | |
No violation noted during this evaluation. | 01/31/2011 | Inspection | |
No violation noted during this evaluation. | 01/20/2010 | Inspection | |
No violation noted during this evaluation. | 02/03/2009 | Inspection | |
No violation noted during this evaluation. | 01/16/2008 | Inspection | |
No violation noted during this evaluation. | 12/29/2006 | Inspection | |
No violation noted during this evaluation. | 02/14/2006 | Re-Inspection | |
- Critical: Potentially hazardous foods are not stored under refrigeration except during necessary preparation or approved precooling procedures (room temperature storage).
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02/01/2006 | Re-Inspection | |
- Critical: Potentially hazardous foods are not stored under refrigeration except during necessary preparation or approved precooling procedures (room temperature storage).
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01/24/2006 | Inspection | |
Restaurant representatives - add corrected or new information about Jimmy's Italian Kitchen, 54 Route 59, Monsey, NY 10952 »