Main Street Pizzeria, 120 Main Street, Groton, NY 13073 - Restaurant inspection findings and violations

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Business Info

Restaurant name: MAIN STREET PIZZERIA
Address: 120 Main Street, Groton, NY 13073
County: Tompkins
Local health department: Tompkins County
Restaurant type: Restaurant
Total inspections: 19
Last inspection: 02/26/2016
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Inspection findings

Inspection date

Type

Comments
  • In use food dispensing utensils improperly stored
  • Non food contact surfaces of equipment not clean
  • Floors, walls, ceilings, not smooth, properly constructed, in disrepair, dirty surfaces
 02/26/2016Inspection
  • Floors, walls, ceilings, not smooth, properly constructed, in disrepair, dirty surfaces
 04/15/2015Inspection
  • Non food contact surfaces of equipment not clean
  • Food not protected during storage, preparation, display, transportation and service, from potential sources of contamination (e.g., food uncovered, mislabeled, stored on floor, missing or inadequate sneeze guards, food containers double stacked)
  • Floors, walls, ceilings, not smooth, properly constructed, in disrepair, dirty surfaces
 03/10/2015Inspection
No violation noted during this evaluation. 07/31/2014Re-Inspection
  • Critical: Enough refrigerated storage equipment is not present, properly designed, maintained or operated so that all potentially hazardous foods are cooled properly and stored below 45oF as required.
 06/24/2014Inspection
  • Food not protected during storage, preparation, display, transportation and service, from potential sources of contamination (e.g., food uncovered, mislabeled, stored on floor, missing or inadequate sneeze guards, food containers double stacked)
  • Floors, walls, ceilings, not smooth, properly constructed, in disrepair, dirty surfaces
  • Non food contact surfaces of equipment not clean
 02/13/2014Inspection
  • Non-food contact surfaces and equipment are improperly designed, constructed, installed, maintained (equipment not readily accessible for cleaning, surface not smooth finish)
 03/05/2013Re-Inspection
  • Food (ice) contact surfaces are improperly designed, constructed, installed, located (cracks, open seams, pitted surfaces, tin cans reused, uncleanable or corroded food contact surfaces)
  • Lighting and ventilation inadequate, fixtures not shielded, dirty ventilation hoods, ductwork, filters, exhaust fans
  • Non food contact surfaces of equipment not clean
  • Wiping cloths dirty, not stored properly in sanitizing solutions
  • Floors, walls, ceilings, not smooth, properly constructed, in disrepair, dirty surfaces
  • Critical: Cooked or prepared foods are subject to cross-contamination from raw foods.
 02/15/2013Inspection
No violation noted during this evaluation. 02/06/2013Inspection
  • Lighting and ventilation inadequate, fixtures not shielded, dirty ventilation hoods, ductwork, filters, exhaust fans
  • Non food contact surfaces of equipment not clean
  • Floors, walls, ceilings, not smooth, properly constructed, in disrepair, dirty surfaces
 10/02/2012Inspection
No violation noted during this evaluation. 05/17/2012Inspection
No violation noted during this evaluation. 12/09/2011Re-Inspection
No violation noted during this evaluation. 12/05/2011Inspection
No violation noted during this evaluation. 07/08/2011Inspection
No violation noted during this evaluation. 08/24/2010Re-Inspection
  • Critical: Cooked or prepared foods are subject to cross-contamination from raw foods.
 08/04/2010Inspection
No violation noted during this evaluation. 06/17/2009Inspection
No violation noted during this evaluation. 06/27/2008Inspection
No violation noted during this evaluation. 08/31/2007Inspection

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