Manhoing Mayflower Chinese Foo, 1730 Black River Boulevard, Rome, NY 13440 - Food Service Establishment inspection findings and violations

Business Info

Restaurant name: MANHOING MAYFLOWER CHINESE FOO
Address: 1730 Black River Boulevard, Rome, NY 13440
County: Oneida
Local health department: Oneida County
Restaurant type: Food Service Establishment
Total inspections: 18
Last inspection: 01/12/2016

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Inspection findings	Inspection date	Type	Comments
Miscellaneous, Economic Violation, Choking Poster, Training. Non food contact surfaces of equipment not clean Floors, walls, ceilings, not smooth, properly constructed, in disrepair, dirty surfaces	01/12/2016	Inspection	Satisfactory. ""Violations are specifically listed above and violations not listed, but which are contained in the same category of the indicated violation, are not present.
Food (ice) contact surfaces are improperly designed, constructed, installed, located (cracks, open seams, pitted surfaces, tin cans reused, uncleanable or corroded food contact surfaces) Floors, walls, ceilings, not smooth, properly constructed, in disrepair, dirty surfaces	08/25/2015	Inspection	satisfactory. Please Note-Your 2016 permit renewal application will be due, no later than, December 31, 2015. All application renewals received or post marked after December 31, 2015 will be subject to formal enforcement action including assessment of a fine. 2nd routine inspection for 2015
Food contact surfaces not washed, rinsed and sanitized after each use and following any time of operations when contamination may have occurred Food not protected during storage, preparation, display, transportation and service, from potential sources of contamination (e.g., food uncovered, mislabeled, stored on floor, missing or inadequate sneeze guards, food containers double stacked)	01/22/2015	Inspection	satisfactory. ""Violations are specifically listed above and violations not listed, but which are contained in the same category of the indicated violation, are not present.
Non food contact surfaces of equipment not clean	03/28/2014	Re-Inspection	satisfactory.
Non food contact surfaces of equipment not clean	03/19/2014	Re-Inspection	unsatisfactory. reinspection in 1 week.""Violations are specifically listed above and violations not listed, but which are contained in the same category of the indicated violation, are not present.
Non food contact surfaces of equipment not clean Food contact surfaces not washed, rinsed and sanitized after each use and following any time of operations when contamination may have occurred	03/05/2014	Inspection	unsatisfactory. ""Violations are specifically listed above and violations not listed, but which are contained in the same category of the indicated violation, are not present.
Improper use and storage of clean, sanitized equipment and utensils Non food contact surfaces of equipment not clean	01/03/2013	Inspection	Small cooler on line holding dumplings and eggrolls needs to be cleaned. small cooler across from woks needs to be cleaned inside and out. All knives found stored above small prep table in rear of kitchen need to be cleaned and sanitized.
Floors, walls, ceilings, not smooth, properly constructed, in disrepair, dirty surfaces Food contact surfaces not washed, rinsed and sanitized after each use and following any time of operations when contamination may have occurred	03/27/2012	Inspection	Table on cooking line needs to be cleaned. Floor below 3 bay sink in back of kitchen needs to be cleaned. Floor in dry good storage needs to be cleaned.
Food contact surfaces not washed, rinsed and sanitized after each use and following any time of operations when contamination may have occurred	01/21/2011	Inspection	Knives stored at prep station near back door of kitchen need to be cleaned. Shelves in walkin cooler need to be cleaned. small cooler on service line needs to be cleaned, inside and out.
No violation noted during this evaluation.	09/02/2010	Inspection
No violation noted during this evaluation.	03/04/2010	Re-Inspection
Non food contact surfaces of equipment not clean Floors, walls, ceilings, not smooth, properly constructed, in disrepair, dirty surfaces Food contact surfaces not washed, rinsed and sanitized after each use and following any time of operations when contamination may have occurred Improper thawing procedures used Miscellaneous, Economic Violation, Choking Poster, Training.	02/12/2010	Inspection	Operating without a permit. 2 small coolers on service line need to be cleaned. Shelf above 3 bay sink needs to be cleaned. Shelves in dry good storage need to be smooth and easily cleanable. Chicken found thawing on counter. Area around burners need to be cleaned.
No violation noted during this evaluation.	03/12/2009	Re-Inspection
Food contact surfaces not washed, rinsed and sanitized after each use and following any time of operations when contamination may have occurred Non food contact surfaces of equipment not clean Food not protected during storage, preparation, display, transportation and service, from potential sources of contamination (e.g., food uncovered, mislabeled, stored on floor, missing or inadequate sneeze guards, food containers double stacked) Floors, walls, ceilings, not smooth, properly constructed, in disrepair, dirty surfaces	03/02/2009	Inspection	Shelves in walkin cooler need to be cleaned. food stored on floor of walkin cooler and dry good area. Area around fryers and grill need to be cleaned. Shelf below food prep counter needs to be cleaned. Floor of walkin cooler lined with cardboard.
Food contact surfaces not washed, rinsed and sanitized after each use and following any time of operations when contamination may have occurred Floors, walls, ceilings, not smooth, properly constructed, in disrepair, dirty surfaces	10/21/2008	Inspection	Shelves in walkin cooler need to be cleaned. Floor in walkin cooler lined with cardboard.
Food contact surfaces not washed, rinsed and sanitized after each use and following any time of operations when contamination may have occurred Food not protected during storage, preparation, display, transportation and service, from potential sources of contamination (e.g., food uncovered, mislabeled, stored on floor, missing or inadequate sneeze guards, food containers double stacked) Critical: Canned foods found in poor conditions (leakers, severe dents, rusty, swollen cans) Non-food contact surfaces and equipment are improperly designed, constructed, installed, maintained (equipment not readily accessible for cleaning, surface not smooth finish)	04/21/2008	Inspection	Two cans of young corn found with dents. Corrected. Food stored on floor in dry goods and walkin cooler. Shelves in walkin cooler need to be cleaned. Floor of walkn cooler lined with cardboard.
No violation noted during this evaluation.	02/12/2007	Inspection
Food not protected during storage, preparation, display, transportation and service, from potential sources of contamination (e.g., food uncovered, mislabeled, stored on floor, missing or inadequate sneeze guards, food containers double stacked) Critical: Canned foods found in poor conditions (leakers, severe dents, rusty, swollen cans) Non food contact surfaces of equipment not clean	05/04/2006	Inspection

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