- Food not protected during storage, preparation, display, transportation and service, from potential sources of contamination (e.g., food uncovered, mislabeled, stored on floor, missing or inadequate sneeze guards, food containers double stacked)
|
02/05/2016 | Inspection | |
- Food not protected during storage, preparation, display, transportation and service, from potential sources of contamination (e.g., food uncovered, mislabeled, stored on floor, missing or inadequate sneeze guards, food containers double stacked)
|
08/13/2015 | Inspection | |
No violation noted during this evaluation. | 02/20/2015 | Inspection | |
No violation noted during this evaluation. | 08/26/2014 | Inspection | |
No violation noted during this evaluation. | 02/18/2014 | Inspection | |
No violation noted during this evaluation. | 08/08/2013 | Re-Inspection | |
- Improper thawing procedures used
- Food not protected during storage, preparation, display, transportation and service, from potential sources of contamination (e.g., food uncovered, mislabeled, stored on floor, missing or inadequate sneeze guards, food containers double stacked)
- Critical: Potentially hazardous foods are not kept at or above 140oF during hot holding.
|
07/31/2013 | Inspection | |
- Floors, walls, ceilings, not smooth, properly constructed, in disrepair, dirty surfaces
- Improper thawing procedures used
- Handwashing facilities inaccessible, improperly located, dirty, in disrepair, improper fixtures, soap, and single service towels or hand drying devices missing
|
02/15/2013 | Inspection | |
No violation noted during this evaluation. | 08/06/2012 | Inspection | |
No violation noted during this evaluation. | 02/27/2012 | Inspection | |
No violation noted during this evaluation. | 09/07/2011 | Inspection | |
No violation noted during this evaluation. | 03/07/2011 | Inspection | |
No violation noted during this evaluation. | 04/23/2010 | Inspection | |
No violation noted during this evaluation. | 04/30/2009 | Inspection | |
No violation noted during this evaluation. | 09/15/2008 | Inspection | |
No violation noted during this evaluation. | 04/25/2008 | Inspection | |
No violation noted during this evaluation. | 01/28/2008 | Inspection | |
No violation noted during this evaluation. | 08/08/2007 | Inspection | |
No violation noted during this evaluation. | 04/05/2007 | Inspection | |
No violation noted during this evaluation. | 10/17/2006 | Re-Inspection | |
- Critical: Accurate thermometers not available or used to evaluate potentially hazardous food temperatures during cooking, cooling, reheating and holding.
- Critical: Food workers do not use proper utensils to eliminate bare hand contact with cooked or prepared foods.
|
10/05/2006 | Inspection | |
Restaurant representatives - add corrected or new information about Margarita's Mexican Restaurant, 1810-1840 South Road Suite #116, Wappingers Falls, NY 12590 »