- Critical: Accurate thermometers not available or used to evaluate potentially hazardous food temperatures during cooking, cooling, reheating and holding.
- Food not protected during storage, preparation, display, transportation and service, from potential sources of contamination (e.g., food uncovered, mislabeled, stored on floor, missing or inadequate sneeze guards, food containers double stacked)
|
01/13/2016 | Inspection | |
- Food not protected during storage, preparation, display, transportation and service, from potential sources of contamination (e.g., food uncovered, mislabeled, stored on floor, missing or inadequate sneeze guards, food containers double stacked)
- Toilet facilities inadequate, inconvenient, dirty, in disrepair, toilet paper missing, not self-closing doors, missing hand wash signs
|
05/18/2015 | Inspection | |
- Critical: Potentially hazardous foods are not stored under refrigeration except during necessary preparation or approved precooling procedures (room temperature storage).
- Food not protected during storage, preparation, display, transportation and service, from potential sources of contamination (e.g., food uncovered, mislabeled, stored on floor, missing or inadequate sneeze guards, food containers double stacked)
|
12/24/2014 | Inspection | |
- Improper thawing procedures used
- Non food contact surfaces of equipment not clean
- Lighting and ventilation inadequate, fixtures not shielded, dirty ventilation hoods, ductwork, filters, exhaust fans
|
02/10/2014 | Inspection | |
No violation noted during this evaluation. | 10/28/2013 | Re-Inspection | |
No violation noted during this evaluation. | 10/03/2013 | Inspection | |
No violation noted during this evaluation. | 05/01/2013 | Inspection | |
No violation noted during this evaluation. | 01/24/2013 | Re-Inspection | |
- Critical: Foods or food area/public area contamination by sewage or drippage from waste lines.
|
12/27/2012 | Inspection | |
No violation noted during this evaluation. | 05/07/2012 | Inspection | |
No violation noted during this evaluation. | 01/18/2012 | Inspection | |
No violation noted during this evaluation. | 10/20/2011 | Inspection | |
No violation noted during this evaluation. | 02/14/2011 | Inspection | |
No violation noted during this evaluation. | 01/07/2011 | Inspection | |
No violation noted during this evaluation. | 05/19/2010 | Inspection | |
No violation noted during this evaluation. | 01/26/2010 | Inspection | |
No violation noted during this evaluation. | 06/05/2009 | Re-Inspection | |
- Critical: Potentially hazardous foods are not stored under refrigeration except during necessary preparation or approved precooling procedures (room temperature storage).
|
05/07/2009 | Inspection | |
No violation noted during this evaluation. | 01/07/2009 | Inspection | |
No violation noted during this evaluation. | 05/02/2008 | Inspection | |
No violation noted during this evaluation. | 01/24/2008 | Inspection | |
No violation noted during this evaluation. | 11/27/2007 | Inspection | |
No violation noted during this evaluation. | 04/24/2007 | Inspection | |
No violation noted during this evaluation. | 01/10/2007 | Inspection | |
No violation noted during this evaluation. | 10/19/2006 | Re-Inspection | |
- Critical: Potentially hazardous foods are not stored under refrigeration except during necessary preparation or approved precooling procedures (room temperature storage).
|
10/03/2006 | Inspection | |
No violation noted during this evaluation. | 05/04/2006 | Inspection | |
No violation noted during this evaluation. | 01/17/2006 | Inspection | |
No violation noted during this evaluation. | 10/05/2005 | Inspection | |
Restaurant representatives - add corrected or new information about Pomona Oriental Chinese, 1581 Route 202, Pomona, NY 10970 »