Poughkeepsie Tennis Club Food, 135 South Hamilton Street, Poughkeepsie, NY 12601 - Restaurant inspection findings and violations

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Business Info

Restaurant name: POUGHKEEPSIE TENNIS CLUB FOOD
Address: 135 South Hamilton Street, Poughkeepsie, NY 12601
County: Dutchess
Local health department: Dutchess County
Restaurant type: Restaurant
Total inspections: 22
Last inspection: 06/17/2015
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Inspection findings

Inspection date

Type

Comments
  • Manual facilities inadequate, technique incorrect; mechanical facilities not operated in accordance with manufacturer's instructions
  • Floors, walls, ceilings, not smooth, properly constructed, in disrepair, dirty surfaces
 06/17/2015Inspection
  • Critical: Cooked or prepared foods are subject to cross-contamination from raw foods.
  • Critical: Toxic chemicals are improperly labeled, stored or used so that contamination of food can occur.
 07/01/2014InspectionBag of frozen chicken cutlets stored above raw vegetables, carrots, celery, and hot dog and hamburger buns. Chicken was still frozen; cook moved chicken and put back in the freezer. Bag of rice an d bag of beans stored among cleaning supplies. Both bags were moved as was the cleaner.
No violation noted during this evaluation. 12/30/2013Inspection
No violation noted during this evaluation. 07/03/2013Re-Inspection
No violation noted during this evaluation. 06/20/2013Inspection
No violation noted during this evaluation. 06/19/2013Inspection
  • Manual facilities inadequate, technique incorrect; mechanical facilities not operated in accordance with manufacturer's instructions
 08/17/2012InspectionDishwasher final rinse cycle only 150 deg F on unit with no chemical sanitizer
No violation noted during this evaluation. 06/21/2012Inspection
  • Lighting and ventilation inadequate, fixtures not shielded, dirty ventilation hoods, ductwork, filters, exhaust fans
  • Food contact surfaces not washed, rinsed and sanitized after each use and following any time of operations when contamination may have occurred
 08/08/2011Inspection
  • Accurate thermometers not available or used to evaluate refrigerated or heated storage temperatures
  • Lighting and ventilation inadequate, fixtures not shielded, dirty ventilation hoods, ductwork, filters, exhaust fans
 04/29/2011Inspection
  • Lighting and ventilation inadequate, fixtures not shielded, dirty ventilation hoods, ductwork, filters, exhaust fans
  • In use food dispensing utensils improperly stored
 07/20/2010Inspection
  • Effective measures not used to control entrance (rodent-, insect-proof contruction). Harborage areas available for rodents, insects and other vermin
  • Accurate thermometers not available or used to evaluate refrigerated or heated storage temperatures
 06/21/2010Inspection
No violation noted during this evaluation. 01/22/2010Inspection
  • Lighting and ventilation inadequate, fixtures not shielded, dirty ventilation hoods, ductwork, filters, exhaust fans
  • Wiping cloths dirty, not stored properly in sanitizing solutions
 07/01/2009Inspection
  • Lighting and ventilation inadequate, fixtures not shielded, dirty ventilation hoods, ductwork, filters, exhaust fans
  • Food contact surfaces not washed, rinsed and sanitized after each use and following any time of operations when contamination may have occurred
 05/29/2009Inspection
No violation noted during this evaluation. 08/07/2008Inspection
No violation noted during this evaluation. 07/01/2008Inspection
No violation noted during this evaluation. 07/26/2007Re-Inspection
  • Critical: Cooked or prepared foods are subject to cross-contamination from raw foods.
 07/25/2007InspectionBeef burger patties (raw) stored directly abvove fresh produce tray in kithcen cooler. Relocated immediately.
No violation noted during this evaluation. 06/21/2007Inspection
No violation noted during this evaluation. 07/10/2006Inspection
No violation noted during this evaluation. 05/10/2006Inspection

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