- Floors, walls, ceilings, not smooth, properly constructed, in disrepair, dirty surfaces
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11/20/2015 | Inspection | Fish 143f. Fries 155f. Cold cuts 41f |
- Plumbing and sinks not properly sized, installed, maintained; equipment and floors not properly drained
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02/24/2015 | Inspection | |
- Wiping cloths dirty, not stored properly in sanitizing solutions
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12/02/2014 | Inspection | The electrical cord that is taped to the floor in the service area needs to be properly protected. |
- Non-food contact surfaces and equipment are improperly designed, constructed, installed, maintained (equipment not readily accessible for cleaning, surface not smooth finish)
- In use food dispensing utensils improperly stored
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03/10/2014 | Inspection | During the inspection, the hot holding on the service line may not be able to hold items at 140 or above. |
- Floors, walls, ceilings, not smooth, properly constructed, in disrepair, dirty surfaces
- Manual facilities inadequate, technique incorrect; mechanical facilities not operated in accordance with manufacturer's instructions
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12/17/2013 | Inspection | Electrical outlet case on floor between tables is broken. Only held down by wires. |
- Tobacco is used; eating, drinking in food preparation, dishwashing food storage areas
- Wiping cloths dirty, not stored properly in sanitizing solutions
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03/05/2013 | Inspection | |
No violation noted during this evaluation. | 04/19/2012 | Inspection | |
- Floors, walls, ceilings, not smooth, properly constructed, in disrepair, dirty surfaces
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05/19/2011 | Inspection | |
- Floors, walls, ceilings, not smooth, properly constructed, in disrepair, dirty surfaces
- Critical: Canned foods found in poor conditions (leakers, severe dents, rusty, swollen cans)
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02/18/2011 | Inspection | |
No violation noted during this evaluation. | 05/06/2010 | Inspection | |
- Food not protected during storage, preparation, display, transportation and service, from potential sources of contamination (e.g., food uncovered, mislabeled, stored on floor, missing or inadequate sneeze guards, food containers double stacked)
- Floors, walls, ceilings, not smooth, properly constructed, in disrepair, dirty surfaces
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06/03/2009 | Inspection | |
- Pesticide application not supervised by a certified applicator
- Floors, walls, ceilings, not smooth, properly constructed, in disrepair, dirty surfaces
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05/14/2008 | Inspection | |
- Manual facilities inadequate, technique incorrect; mechanical facilities not operated in accordance with manufacturer's instructions
- Plumbing and sinks not properly sized, installed, maintained; equipment and floors not properly drained
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11/29/2007 | Inspection | |
No violation noted during this evaluation. | 01/09/2006 | Inspection | |
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