No violation noted during this evaluation. | 12/22/2010 | Routine | No |
- Handling of food or ice minimized, proper use of utensils
|
08/17/2010 | Routine | No |
No violation noted during this evaluation. | 08/12/2010 | Other | No |
- Floors, walls, ceilings in good repair, clean, constructed properly.
|
06/16/2010 | Routine | No |
- Equipment Adequate to Maintain Product Temperature/Accurate Thermometers Provided
- Manual/Mechanical Warewashing and Sanitizing at ( ) ppm/temperature
|
02/17/2010 | Routine | No |
- Food or ice contact surfaces properly designed, constructed, maintained, installed, located, ANSI ap
|
12/18/2009 | Routine | No |
No violation noted during this evaluation. | 06/18/2009 | Routine | No |
No violation noted during this evaluation. | 05/15/2009 | Routine | No |
No violation noted during this evaluation. | 04/02/2009 | Routine | No |
- Toxic Items Properly Used/Stored/Labeled
|
12/17/2008 | Routine | No |
No violation noted during this evaluation. | 04/29/2008 | Routine | No |
No violation noted during this evaluation. | 03/12/2008 | Routine | No |
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