Food Storage Requirements & Prohibited Areas (46.321)
Same issue with the floor being used / needed for food containers and inventory storage in walk in cooler and freezer.
Cold Holding Potentially Hazardous Foods (46.385(a)(2)-(a)(5))
Four flats of shell eggs sitting out at room temperature (75*F) on grillline counter at 3 PM in the afternoon. All removed to reachin cooler during inspection.
3 C.S, 6501-6510 (FEC)
Karen Ferguson's FEC expired 1/21/2011. Course information given for both the upcoming classroom course and the on-line course. Someone needs to get enrolled in the November course, or an online course to take the exam in December as per the handouts given.
10/20/2011
Regular
Food Storage Requirements & Prohibited Areas (46.321)
Same issue with food storage containers stored directly on floor in walk in cooler and walk in freezer. Code requirement, at least 6 inches up off floor on a clean surface.
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